PRABHJOT KAUR
*****************@*****.*** +1-437******* 6436 Edward Ave. Niagara Falls. ON.
Objective
A dedicated and vigilant individual customer representative with over 2 years of professional experience assisting customers in solving complex issues. To get an opportunity where I can make the best of my potential and enhance my skills and capabilities, commitment to maintaining safety and security, and create a positive and productive work environment for contributing to the organization’s growth.
Education
Niagara College, Canada (Niagara on-the-lake campus)
Hospitality and Tourism Management Program Sep. 2024 – Present
Major: Accounting, Accommodation, Operation and Risk Mgmt., Event and Attraction Management.
Mata Gujri College (Punjab, India)
B. A. Honours Economics (Graduation) April 2018 - April 2021
Major: Public Finance, Money and Banking, Mathematics Economy
Professional Experience
Kitchen Manager (Noor Mahal Restaurant, Fatehgarh Sahib, Punjab) June 2021 – August 2022
Recognized for enhancing customer satisfaction during peak hours.
Collaborated with kitchen staff to fulfill orders quickly and accurately.
Handled cash and mobile transactions with accuracy and efficiency.
Helped to prepare orders in the kitchen with other employees to increase revenue.
Marketing Executive (Compass Technology, Chandigarh, India) October 2022 – July 2023
Strategic planning and market research to understand customer preferences and demand.
Measuring campaign effectiveness and adjusting strategies as necessary for optimization.
Creating content for various marketing channels (website, social media, blogs, email campaigns, etc.).
Coordinating with external partners, such as agencies or freelancers, for specific campaigns.
Managing logistics, coordinating with vendors, and ensuring smooth execution.
Availability
Days
Time
Monday
7pm – 2am
Tuesday
10am – 8pm
Wednesday
7pm – 2am
Thursday
7pm – 2am
Friday
Saturday
8am – 10pm
Sunday
8am – 10pm
Languages
English
Punjabi
Hindi
Skills and Abilities
Problem Solving,
Strategic Planning, Punctuality
Good Communication Skills, Teamwork, Creative
Strong Observational Skills, Excellent Communication
Physical Fitness and Ability to Stand, Supervise the Staff Members