Line Cook Assistant Manager
Resume:
Robert Benjamin Goldstein
Willits, California 707-***-**** ***************@*****.***
The Munchery, Willits- September, 2023 - Present
Bartender
Flying Dog Pizza, Willits- January, 2023 - Present line cook, cashier
Smokey’s BBQ, Willits- July, 2022 to 2023
Meat Smoker, prepare sandwiches/plates/sides, and cashier Paramount Theatre- September 2003 to 2020
Assistant Manager and Bar Tend Lead
-Inventory, organization, product management, and training staff
-Key holder, shift lead, and consistent top performing salesperson Bass Concert Hall- September 2014 to 2020
Bartender
-Top performing salesperson due to speed and upsell skills
-Precise money management with both cash and card
McComb School of Business- September 2006- May 2009
-Establishing Outlook accounts for students
-Coordinate scheduling for meetings and special projects EXPERIENCE
PROFILE & OBJECTIVE
With over 15 years of experience in the hospitality industry focused in three of Austin’s most prominent theatre organizations, I aim to contribute my skills and knowledge to reach the goals of your brand or organization. My day-to-day management skills include interacting with people from all walks of life, ninja- like multi-tasking, money handling, and the ability to think on my feet and reach solutions when unexpected situations occur. In the live entertainment industry, there are ever-changing variables and my goal is to bring the same level of adaptability, urgency, and problem solving to a new role. EDUCATION
Austin Community College- 2006- Associate’s Degree in Radio, TV, Film University of Texas- 2009- Bachelor’s of Science in Social Psychology Pete Swanton
Owner at Flying Dog Pizza
***********@*********.***
REFERENCES
Jeremy Bean
Manager at Bass Concert
******.****@******.***
Chip Tait
Director of Food and Beverage
at Paramount Theatre
*****@*************.***
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