— Maria Renteria - Resume v Done
Maria Renteria
West Covina, CA
PH: 626-***-****
EMAIL: *************@*****.***
EXPERIENCE
E] Pollo Loco — General Manager/Training General Manager/Area Manager
1984 - current. Rubio’s- General Manager from October 2019 to February 2023.
SKILLS & ABILITIES
Direct and coordinate activities of businesses or departments concerned with the production, pricing,
sales, or distribution of products;
Manage staff, preparing work schedules and assigning specific duties;
Determine staffing requirements, and interview, hire and train new employees, or oversee those
personnel processes
Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that
food is prepared and presented in an acceptable manner;
Monitor compliance with health and fire regulations regarding food preparation and serving, and building
maintenance in lodging and dining facilities;
Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality
and quantity;
Monitor budgets and payroll records, and review financial transactions to ensure that expenditures are
authorized and budgeted;
Maintain food and equipment inventories and keep inventory records;
Schedule staff hours and assign duties;
Establish standards for personnel performance and customer service;
Keep records required by government agencies regarding sanitation, and food subsidies when
appropriate,
Organize and direct worker training programs, resolve personnel problems, hire new staff, and evaluate
employee performance in dining and lodging facilities;
Order and purchase equipment and supplies;
Review work procedures and operational problems to determine ways to improve service, performance, or
safety;
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