Patient Care Registered Dietitian

*************@*****.*** 828-***-**** www.linkedin.com/in/nutritionbycarmen

Carmen M. Martin MS, RD, LDN

Summary

Registered Dietitian with 25 years of comprehensive experience providing exceptional nutritional care across diverse healthcare settings, including hospitals, nursing homes, and renal dialysis centers. Specializes in developing tailored nutrition plans to improve patient outcomes, manage chronic conditions, and promote overall wellness. Proven ability to collaborate with interdisciplinary teams to implement effective dietary interventions and enhance patient care. Dietitian Supervisor, AdventHealth Hospital 2022 - Present Coordinated and led small groups to establish policies and implement procedures effectively. Maintained accurate and comprehensive records, including clinical schedules, key performance indicators, and staff education documentation.

Ensured compliance with federal, state, and local laws and regulations related to food service and dietetics practice.

Demonstrated expertise in the Nutrition Care Process as outlined by the Academy of Nutrition and Dietetics. Conducted detailed nutrition assessments for high- and moderate-risk patients, providing tailored interventions for enteral and parenteral nutrition. Delivered in-patient education, including dietary guidance for diabetic, renal, cardiac, and oncology patients, to promote understanding and adherence to nutrition plans. Hendersonville, NC

Miami, FL

Florida International University

Bachelor of Science – Dietetics and Nutrition (April 2002) Master of Science – Hospitality Management (December 1984) Bachelor of Science – Social Work (December 1979)

English Fluent

Education Languages

Experience

Skills

Spanish Fluent

French Conversational

Nutritional Assessment & Planning

Medical Nutrition Therapy (MNT)

Client Counseling & Education

Interdisciplinary Collaboration

Electronic Health Records (EHR) & Documentation

Cultural Competency

Conducted comprehensive nutrition assessments for new admissions with diagnoses of ESRD and AKI. Delivered education on dietary restrictions and medication regimens, including the appropriate use of phosphorus binders.

Reviewed monthly nutrition-related labs, emphasizing the significance of Bone and Mineral Metabolism

(BMM) labs and the potential complications of elevated values. Collaborated with the interdisciplinary team (IDT) to develop and participate in patients’ care plans. Assisted in implementing adopted BMM algorithms alongside the IDT to ensure optimal patient outcomes. Partnered with physicians (MD) and advanced registered nurse practitioners (ARNPs) to determine and implement appropriate patient interventions.

Supported patients in managing their renal medications, including guidance on filling prescriptions. Boca Raton, FL

Renal Dietitian, American Renal Associates 2021 - 2022 Conducted nutrition assessments and implemented tailored interventions for moderate- to high-risk patients, including parenteral and enteral nutrition strategies. Provided support for patients transitioning to oral diets, ensuring a smooth and nutritionally adequate transition.

Delivered in-patient dietary education, including instructions for diabetic, renal, cardiac, and disease-specific diets to enhance patient understanding and compliance. Monitored the tolerance and adequacy of nutrition interventions by analyzing relevant laboratory values and implementing appropriate adjustments to optimize patient outcomes. West Palm Beach, FL

Clinical Dietitian, Good Samaritan Medical Center 2014 - 2018 Experience Continued

Conducted comprehensive nutrition assessments for new admissions with diagnoses of ESRD and AKI. Provided patient-centered nutrition education on dietary restrictions, phosphorus binder management, and and medication adherence to optimize renal health. Monitored and analyzed monthly nutrition-related labs, interpreting bone mineral metabolism (BMM) markers to assess trends and prevent complications associated with elevated values. Collaborated with the interdisciplinary care team (IDT) to develop and implement personalized patient care plans.

Assisted in the execution of BMM algorithms alongside the IDT to support evidence-based interventions. Partnered with physicians and advanced practice providers (MDs/ARNPs) to determine appropriate nutrition and medication interventions for renal patients.

Supported patients with renal medication management, including guidance on prescriptions and adherence to treatment regimens.

Lauderhill, FL

Renal Dietitian, Fresenius Kidney Care 2018 - 2021 Boynton Beach, FL

Clinical Dietitian, Bethesda Memorial Hospital 2003 - 2008 Conducted nutritional assessments and implemented interventions for moderate- and high-risk patients, including those requiring parenteral and enteral nutrition support. Delivered in-patient dietary education, including tailored guidance on diabetic, renal, and cardiac diets. Performed nutritional assessments for gastric bypass candidates, provided pre- and post-surgery dietary education, and assisted in facilitating support groups to promote patient success. West Palm Beach, FL

Clinical Dietitian, Manor Care Services 2009 - 2014 Conducted comprehensive nutrition assessments for newly admitted residents. Delivered targeted interventions for residents in rehabilitation and long-term care, including moderate- to high-risk cases.

Monitored and followed up on nutrition interventions for long-term care residents, including those with special needs such as enteral nutrition, dialysis, and specialized diets. Provided nutrition education to residents, collaborated on care plans, and completed MDS forms to ensure compliance and individualized care.

Experience Continued

References Available Upon Request

Conducted assessments and implemented nutrition interventions for patients transitioning from intensive care to acute care, including ventilator-dependent patients. Delivered targeted nutrition support for patients requiring enteral or parenteral nutrition services to optimize their recovery.

Provided tailored nutrition interventions for patients transitioning from nutrition support (NS) to oral diets, ensuring a smooth and effective transition.

Fort Lauderdale, FL

Clinical Dietitian, Kindred Hospital 2013 - 2014

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