Mccomb, MS *****
**********@*****.***
ASHLEY GRAYSON
OBJECTIVE
My primary objective is to gain employment with a company I perceive will allow the expansion of my knowledge, my skills, and my abilities. With the opportunity of acquiring new skills I believe it will further advance my contribution as a provider and model citizen.
SKILLS
Safe Serve Certified
Management skills
Inventory management
Franchise Depositor
Manage Staffing
Responsible for hiring and training new crew members
Provide Customer Services
Franchise Marketing
WORK HISTORY
BURGER KING FRANCHISE 1450 DELWARE AVE. MCCOMB MS 39648 601-***-****
February 14, 2001 – October 2002
JOB ENTITLEMENT: CREW MEMEBER
JOB DESCRIPTION: RESPONIBLE FOR KITCHEN PREP, MADE CUSTOMER ORDERS AND CASHIER
HOURLY WAGE: $ 7.25
BURGER KING FRANCHISE 1000 WEST OAK STREET AMITE, LA 70422 985-***-****
OCTOBER 2002- CURRENT
JOB ENTITLEMENT: GENERAL MANGER
JOB DESCRIPTION: RESPONIBLE FOR SHIFT OPERATIONS, MAKE DEPOSITS, COUNT DAILY INVENTORY, HIRING AND TRAINING NEW STAFF AND CUSTOMER SERVICE
Weekly wage $1140
EDUCATION
KENTWOOD HIGH SCHOOL GRADUATED WITH A DIPLOMIA MAY 2000
EVEREST COLLEGE MAJOR BUSINESS MANAGEMENT
JANUARY 2015 CONTINUING
REFERENCES
LATOYA CAMERON RN
601-***-**** OR *************@*****.***
DONALD SARGENT