EDUCATION
St Jude College
Bachelor of Science Hotel and Restaurant Management
June 2012 - October 2016
Vel Maris School Inc
High School
June 2002 – March 2006
JOHNRAY KIM O. AMPLAYO
Cook Round
ADDRESS
2136 Elias St., Barangay 351
Sta Cruz Manila
CHARACTER REFERENCE
Ness Marie Flores
HR (Buku Buku Kafe)
Lorence Yssabel Felices
Head Chef I Buku Buku Kafe
***************@*****.***
Vincent Manansala
Head Chef
Cu-Cut Taverna Gastronomica
Barcelona, Spain
CONTACT
PHONE:
EMAIL:
**************@*****.***
Norwegian Cruise Line, Assistant Cook
November 2023–October 2024
Prepare all basic food items for the menu requested by his supervisor.
Must be proficient in effecting completing tasks, work efficiently and productively.
Must be able to work in any section of a kitchen.
Buku Buku Kafe, Line Cook
October 2017–May 2023
Make sure all food are stored inappropriate containers.
Handling high-volume gas range prep and execution.
Work with prep cooks and chefs to ensure a necessary prep items are done.
Sweet Solution Café, Kitchen Staff
November 2016–July 2017
Prepare ingredients such as meat and vegetables.
Sorted chopped and stored food items that need to be used for cook.
SKILLS