Bartender
Resume:
CONTACT
EDUCATION
Tharpe
Jennifer
Antioch High School
WORK EXPERIENCE
*****************@*****.***
Houston, TX
Lead Bartender
Continuous development of food & beverage product knowledge ensure the dining experience is pleasurable and memorable Be able to answer all questions regarding food and beverage in a professional and concise manner
Possess the ability to communicate effectively any accommodations to the kitchen staff
Provide a clean environment through the dining experience Have upbeat and professional mannerisms with guests and coworkers Identify opportunities to educate guests with chef specials and specialty craft cocktails
Proficiently and accurately curate cocktails in a fast pace environment A team oriented work environment
Core beliefs rooted in respect and professionalism PG Bartending, Jan 2021- Sep 2024
Assistant Manager
Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
Maintain cleanliness and organization of the bar area, ensuring compliance with health and safety regulations.
Engage with customers, providing prompt service and addressing any inquiries or concerns.
Monitor inventory levels, restock supplies as needed, and assist in placing orders for bar products.
Collaborate with kitchen staff to ensure seamless service during events such as banquets or special occasions.
Utilize math skills to accurately process transactions and manage tabs for customers.
Stay updated on industry trends, new drink recipes, and food handling practices to enhance service quality
pH Craft Cocktail, March 2019 - Sep 2023
Tennessee State University
Graduated 2016
Bachelor in Business Administration
in Accounting
MIXOLOGIST/ BARTENDER
Server/Bartender
Ensure the dining experience is pleasurable and memorable Be able to answer all questions regarding food and beverage in a professional and concise manner
Possess the ability to communicate effectively any accommodations to the kitchen staff Provide a clean environment through the dining experience Have upbeat and professional mannerisms with guests and coworkers Identify opportunities to educate guests with chef specials and specialty craft cocktails Proficiently and accurately curate cocktails in a fast pace environment Hooters May 2013- Sep 2016
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