Line Cook Customer Service
Resume:
Marvin Knauls
Sauté Chef
Denver, CO *****
************@*****.***
• FOOD AND BEVERAGE SUPERVISION
• RESTAURANT MANAGEMENT FOR A FOUR-STAR RESTAURANT
• LINE COOK TRAINER
• LARGE SCALE CATERING
• MAINTAINED KITCHEN INVENTORY
Work Experience
Cook
Rendevous Heathers Garden - Aurora, CO
August 2022 to Present
• Prepare food
• Cook food, broil, Sautee, fry, bake
Kitchen Supervisor
Reef - Denver, CO
January 2021 to November 2023
• Supervised kitchen
• Ordering
• Cook
• Delegate work to employees
• Manager safety certification
Cook
Tom's Diner - Denver, CO
January 2018 to March 2020
• Cook
• Prepare food
• Serve clients
Education
1 yr college Itt in Electronics and electricity
I TT - COLORADO - Aurora, CO
September 1989 to May 1990
Skills
• Cooking
• Restaurant experience
• Kitchen management
• Food handling
• Hotel experience
• Serving
• Customer service
• Culinary experience
• Food service
• Supervising experience
• Sanitation
• Food safety
• Food preparation (6 years)
• Meal preparation
• Restaurant Management
• Banquet Experience
• Catering
• Food Production
Certifications and Licenses
food protection manager certification .
Food Handler Certification
August 2022 to August 2027
ServSafe
March 2021 to March 2024
Additional Information
KEY STRENGTHS
• Dependable Worker
• Customer Relations
• Safety standard compliance
• High Quality Cooking Standards
• Complex Problem Solving
• Time Management
• Critical Thinking
• Effective Communication
Contact this candidate