ODEJIDE EZEKIEL ADEBAYO
PRODUCTION AND WAREHOUSE SUPERVISOR
OBJECTIVE
Work Experience
De United Food Industries Ltd
November, 2014– April, 2024
• Responsible for a production line and meeting department goals and standards on quality, yield, productivity, cost, and safety.
• Supervised employees daily to ensure they were working safely while producing quality processed food and
maintaining productivity goals
• Supervised the operation of the factory warehouse ensuring its safety, adequate record keeping, received delivered materials and verifying their quantities, qualities, and verifies if complied with orders.
• Led safety efforts continuously and communicated any and all safety issues and incidents through corrective action and rewards programs.
• Managed all scheduling of machines and utilization of Processed the necessary reports to manage the
production flow of the rod lines.
• Communicated job performance daily and administered
• Responsible for quick and timely feedback to supervisor on all exceptions in regards to productivity, downtime, quality, yield, cost, and safety.
• Responsible for giving safety orientation and holding safety/ general meetings as required.
• Responsible for the testing and developing techniques and processed on equipment as directed by the manager.
• Interfaced and communicated with NAFDAC and quality control department on food safety and regulatory issues
• Supervised, monitored and motivated shift personnel to produce the highest quality products meeting daily production and quality goals.
• Partnered with other supervisors as needed to ensure smooth handoffs and partnership across teams.
• Initiated immediate corrective actions to reduce and eliminate workplace hazards
CONTACT
Muscat, Oman
**************@*****.***
Additional information
Nationality: Nigerian
Language: English
SKILLS
• Operation Management
• Production line Management
• Inventory Management
• Keeping stock
• Troubleshooting
• Quality Control
• Attention to details
• Organization
• Physical abilities
• Safety
• Teamwork
• Good interpersonal
• oral communication
• Time management
EDUCATION
• Higher National Diploma
1997
• West Africa Examination
Certificate
1986
Additional Certificate & Training
• HACCP. 2003.
Hazard Analysis and Critical Control
Points)
• Industrial Training. 2001
Training Certificate on GMP, Food
Safety Management System Critical and
Hazard Control Points
HOBBIES
Reading, Making friends and football
REFERENCES
Available on request
To secure a position with a reputable establishment where my experience, skills and interest will contribute towards the customers’ needs and achieving excellent growth of the establishment