Assistant Manager Quality Control
Resume:
CAZIM TMUSIC
Chelsea, MA 02150
*******@*******.***
•Training
•Supervisor
•Culinary Arts
SUMMARY OF SKILLS
•Order Food
•Quality Control
•Sanitation
•Bilingual
•Windows XP
•Payroll
CULINARY ARTS/COOK/FOOD PREP
Supervised and coordinated the activities of kitchen personnel engaged in preparing and cooking foods for hotels and Boston College cafeterias Estimated food consumption and ordered food, received and examined food stuffs to ensure quality and quantity meet established standards
Utilized established recipes and supervised personnel engaged in preparing and serving meats, sauces, vegetables, soups and other foods
Cut, trimmed and boned meats and poultry for cooking, portioned cooked foods, garnished foods and carved meats
Hired and trained workers, maintained time and payroll records Prepared soups, meats, vegetables, salads, dressing and desserts Responsible for sanitation and inspecting equipment for cleanliness Injector Operator
Hi Tech
Assistant Manager
Carpenter
Cook
Assistant Cook
Furniture Repair
Mixer
Assistant Manager
WORK HISTORY
Kayem Foods, Chelsea, MA
Kayem Foods, Chelsea, MA
Sunoco, Everett, MA
Tiger Hardwood Floor, Lexington, MA
Aramark, Concord, MA
Aramark, Concord, MA
Atlantic Liquidation, Lynn, MA
Kiel Pharmaceutical, Kiel, Germany
Furniture Co., Mitrovica, Yugoslavia
EDUCATION
1/06-Present
3/06-10/07
1/04-3/06
4/04-8/06
7/02-1/04
7/00-7/02
7/98-7/00
1/96-4/98
2/82-12/89
Business Program, Mitrovica High School, Mitrovica, Yugoslavia LANGUAGES
English, German, Russian, Macedonian, Serbo-Croation and knowledge of Spanish INTERESTS
Soccer, Cooking, BBQ
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