PROFESSIONAL EXPERIENCE
WORK EXPERIENCE
= July'15 — present Sweet Tea's Southern Cuisiie (Richmond, VA )
= April'10 - July 15 Carolina BBQ (Richmond, VA)
= January ‘99 —April 10 Holiday Inn (Richmond, VA)
= March 89 — January ‘99 Willie Industriaf(Richmond, VA)
REFERENCE
+ Carolyn Brown Carolina BBQ 804-***-****
Melvin Cosby
2015 Mogierig Avenue Call: 804-***-****
Richmond, Virginia 23222 E-mail: melvinacosby1éfhqmall_com
Picture Clip shépes SmartArt’ Chart Screenshot Hyperlink Bookmark Cross-reference
oe :
i
¥
f
Illustrations Links
lilacs
EVENT SPECIALIST - STOCKER « LINE COOK - DISHWASHER
Organized - Detail-Minded - Innovative - Genuine - Dependable
CORE COMPETENCIES
Demonstrated ability to present i formation it in a way that reflects De
Excellent Customer Service - Quality Assurance
Excellent interpersonal and communication skills written and verbal
Ability to work well with others, in both supervisory or support staff roles
Maintain positive attitude, follows directions accurately with outstanding sales ability
Possess strong decision making ability and pay close attention to detail
Effective time management skills « + Ability to learn in an ever changing environment _
= Fossess 10+ years of providing quality hotel management experience
= Strong operational skills including sales, budgeting, forecasting, cost control, safety and customer
service
Utilizing interpersonal and communication skills to lead, influence, and encourage others a
Think critically and logically under pressure —
Achieving and exceeding goals including performance goals, budget goals, team goals, etc
Can take initiative and work in a fast-paced environment while t=/sncing multiple demands,
addressing shifting priorities and maintaining focus
+ Excellent communication, time management, organizational, and leadership skills
se ee
= ee Booker Driveline/Sweet Tea’s Manager 804-***-****