Customer Service Breakfast Attendant
Resume:
Christine Billsborough
Glendale, AZ *****
**********@*****.***
I have 45 years Experience in the Food and Beverage Industry all types of Restaurants ...from small Sandwich Shops and Deli's from Denny's to Fine Dining. I also have experience working with Ice- Cream. I am a people person, I enjoy meeting new people and learning new things. I am a team player. I do have an Arizona food handlers card.I was a certified trainer for Denny's Restaurants for about 15 years,
(FOH & BOH)
Authorized to work in the US for any employer
Work Experience
Breakfast Attendant
Drury Inn & Suites Hotel - Phoenix, AZ
February 2023 to June 2023
Same as The Hyatt Place / Hyatt House...I also did the cooking for all the breakfast items also used the grill for cooking eggs, breakfast potatoes, Pancakes etc. Breakfast Attendant
Hyatt Place - Phoenix, AZ
April 2021 to February 2023
To serve our guests with a Complimentary Breakfast Buffet As an Attendant I make sure the food is always hot and always is monitored assuring the food is always fresh ...Make sure tables are cleared and cleaned quickly for other guests to be able to enjoy their Breakfast
Any problems and or special diets or requests I will see they are handled quickly n efficiently Clean n restock and pre-set up for the following day... Make sure all food items are taken out for next days menu ...Totally set up n tear down the buffet line.. Talk w your guests or give them info or directions to any of the many beautiful sights Arizona has to offer ..always Thank our Guests and invite them to come back Waitress/Cashier/Hostess
Denny's Restaurants - Phoenix, AZ
May 1984 to November 2012
To greet n Seat customers take their order and serve their food . Take payment, answer phones, stock all foods used, make sure food is in proper containers and day dotted using FIFO...Check food temp thru out the day, clear and clean tables and re-set up table for next customer make sure all checks are paid for.stock items needed for next shift ...Thank our customers and invite them back ... Education
Some College in Business Management
Scottsdale Community College - Scottsdale, AZ
August 1982 to May 1984
Skills
• Kitchen Experience (10+ years)
• Food Production (10+ years)
• Catering (10+ years)
• Upselling (10+ years)
• Coffee Experience (10+ years)
• Food Preparation (10+ years)
• Cooking (10+ years)
• Sales (10+ years)
• Guest Services (10+ years)
• Food Service (10+ years)
• Cashiering (10+ years)
• Meal Preparation (10+ years)
• Host/Hostess (10+ years)
• Food Handling (10+ years)
• Banquet Experience (10+ years)
• Serving Experience (10+ years)
• Kitchen Management Experience (10+ years)
• Cash Handling (10+ years)
• POS (10+ years)
• Food Safety (10+ years)
• Restaurant experience (10+ years)
• Phone etiquette (10+ years)
• Guest relations (10+ years)
• Micros POS (10+ years)
• Host/hostess experience (10+ years)
• Hotel experience (10+ years)
• Communication skills (10+ years)
• Hospitality (10+ years)
• Barista experience (7 years)
• Customer service (10+ years)
• Serving (10+ years)
• Bussing (10+ years)
• Culinary experience (10+ years)
• Merchandising (10+ years)
• Cleaning Experience (10+ years)
• Profit & Loss (10+ years)
• Laundry (5 years)
• Inventory Control (10+ years)
• Retail Sales (10+ years)
• Commercial Cleaning (10+ years)
• Busser (10+ years)
• Bartending (10+ years)
Certifications and Licenses
Food Handler Certification
Assessments
Work style: Reliability — Proficient
November 2022
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Food safety — Proficient
December 2022
Knowledge of proper food and equipment handling safety measures Full results: Proficient
Customer focus & orientation — Proficient
December 2022
Responding to customer situations with sensitivity Full results: Proficient
Cleaner fit — Proficient
June 2023
Measures the traits that are important for successful cleaners Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
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