NATALIIA MASHKOVA

Langley, BC V*M *W*

Mobile: 236-***-**** E-mail: adzwie@r.postjobfree.com

COOK / BAKER

SUMMARY:

Quality-focused and detail-oriented individual with many years of experience as a prep cook in a fast-paced, high-stress kitchen environment. Flexible and able to prioritize and perform multiple responsibilities and duties as required. Establishes outstanding rapport with entire front and back restaurant staff and demonstrates high work ethic to ensure others’ jobs are made easier. ADDITIONAL SKILLS AND INTEREST:

● Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.

● Verified proper portion sizes and consistently attained high food quality standards.

● Maintained smooth and timely operations in preparation and delivery of meals and kitchen sanitation.

● Excellent Team Member.

● Proficient in multitasking and can prioritize multiple jobs as necessary.

● Self-motivated and possess a strong desire to succeed and meet goals. EXPERIENCE:

03/2022– Present Baker Cobs Bread, Langley

● Work as part of a small team to bake each morning following carefully crafted recipes.

● Work alongside my team to keep the bakery clean and contribute to a great customer experience.

● Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens. 1995 – 2022 Cook/Baker at school cafeteria Ukraine EDUCATION:

Culinary college, Ukraine

LANGUAGE SKILLS:

My English is limited, but functional and I have enough knowledge to perform my job duty properly. REFERENCES AVAILABLE UPON REQUERST