Seeking Part Culinary Team
Resume:
Resume ****
Cook position
Robert M Heyn
Porter, Texas 77365
I just moved to Texas and I am seeking Part-Time Cook-Prep assistance. I am a person of
Passion, Humble, Energy, Teamwork, Instructor, Consistent,Integrity and Exciting.No Drama!
38 years in Culinary, Kitchen, Dining, Bar, Sales & Marketing
Work History
2022-2023
Island Pub, LLC
Stevensville, Maryland
Experience:
Managed culinary team by, scheduling, training, ordering, compose, prepare, teach and follow
recipes. Given keys/alarm code to lock/unlock establishment and handled cash deposits.
Owner-Corrine Palmer
2017-2022
Fishermans Inn
Grasonville, Maryland
Managed Culinary team in all aspects, trained FOH on Culinary Recipes and Menu,
Created daily specials. Given keys/alarm code to Lock/Unlock establishment.
Owner-
Tracey Schulz443-***-****
2011-2017
Prospect Bay C.C.
All aspects of Culinary Program.
I have created, executed and taught themed menus, daily menus, specials and poolside menus.
Melon & Ice carvings.
I enjoy this industry to where I accept to work 2 jobs at a time-Food related.
I have Food-Restaurant in my blood and will show you what I mean by giving me that chance to
prove you. I will not let you down! I am truly Humble and will respect anyone regardless
position.
Reference:
Tom Kieth
Contrator -retired(p/t dishwshr)
3yrs worked with in kitchen with me
Vic Viardo
US AirForce-retired
28 yrs
Natalie Favinger
MA Sysco Foodservice
21yrs-Salesperson for me
Contact this candidate