Meat Cutter General Labourer

Roberto Pimentel

A*-** Britten Close

Hamilton, Ontario L9C 4J8

416-***-**** *****************@*****.***

JOB OBJECTIVE: To obtain an employment position as a Butcher where my skills and abilities, will be valued within a company that has an excellent reputation.

HIGHLIGHTS OF QUALIFICATIONS

•Dedicated, hardworking, responsible and self-sufficient

•Over twenty years of experience working with knife

•Able to work in cold, refrigerated rooms where the meat has to be stored

•Experience in operating meat processing equipment

•Sound knowledge of all meat related Health and Safety issues

•Ability to cooperate and interact well with coworkers, and supervisors

•Detail oriented with the ability to learn quickly

•Skillful in problem solving and conflict resolution

EMPLOYMENT EXPERIENCE

Maple Leaf Food Inc. Toronto, ON

Meat Cutter 1996 – 2019

•Responsible for setting up machines, tables and sanitation

•Cutting, boning and trimming pork meat for prosciutto

•Reducing meat wastage wherever possible by cutting skilfully and carefully

•Evaluate all prosciutto before delivering by taste, appearance and smell

•Opening and closing departments for transferring prosciutto

•Assisted packaging, wrapping, loading and downloading meat

•Follow laws and company policy on weighing, labeling, and code-dating

•Ensuring the availability of wide range of quality, well cut prosciutto for customers

•In quiet periods carrying out various cleaning and administrative duties

Sora Group Inc. Woodbridge, ON

Construction General Labourer 2019-2023

•Performed concerte cutting, pipe connection and other work on various commerical and industrial job sites

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•Maintained work equipment, operated jackhammers and drills including hand tools and power tools

•Carried out other miscellaneous duties and resbonsibilities around the job site as requested

•Cleaned and prepared sites, diged trenches, shoved, set braces to support sides of excavations, clean up rubbel and debris and revove waste material

References Available Upon Request

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