Kamal Elherri

Chef

adzj2d@r.postjobfree.com N ** rue 207 Ain Kadouss, 30090 Fes

Profile

I have been working as a Chef since 2003 and I have acquired extensive experience in catering and in famous hotels, particularly in pizza and salads of all types, whose mission I was Principal Chef, with a great adaptability, very good stress management with excellent flexibility for teamwork and very attentive to small details. Training

Islamic Studies from Oct. 2008 to July 2009

Sidi Mohamed Ben Abdellah university, Fes

First year Deug level

Cooking techniques from Sept. 2000 to July 2002

I.S.T.A route Imouzzer, Fes

Cooking techniques

Baccalaureate from September 1999 to August 2000

Ibn Al-Haytam High School, Fes

Professional experience

Chef from 2020 to 2021

M5 Tangier Hospital, Bougaz,

Tangier Versatile cook

Chef from 2019 to 2020

Ramada Hotel Fes

Cook and manager

Chef from 2016 to 2019

DiDA. STAR. Med 5 services hospital Tangier

Tangier Versatile chef

Chef from 2015 to 2016

Hotel Tghat, Fes

Chef in all types of salads and pizza.

Chef (Saudi cuisine) from 2010 to 2015

Prince Palace, Saudi Arabia

Saudi Cuisine and Specialty Banquets

To cook from 2008 to 2010

MARJANE FES AGDAL, Fez

Caterer

Pizzeria Chef from 2006 to 2008

Hotel ZALAGH PALACE, Fes

Pizza.

To cook from 2005 to 2006

Restaurant Cafe ROTANA, Fes

Restoration

Cuisinier Pizzeria from 2003 to 2005

Pizzeria LA MAMIA Fes

Pizza

Personal

informations

Date of birth

April 22, 1980

Place of birth

Fes

Sex

Male

Nationality

Moroccan

Marital status

Bachelor

Versatile Chef, concerned about

cleanliness, organization and

perfection

Skills

Ability to adapt to customers

Excellent presentation and courtesy

Patience and physical stamina

Worried about organization and

cleanliness

Languages

Arab

French

English

Hobbies

Journey

Swimming

Reading

Meditation

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