QUALIFICATION PASSED

Commercial Cooking NCII

Bread and Pastry Production NCII

Food and Beverage Services NCII

Bartending Services NCII

Housekeeping Services NCII

EDUCATION

DMMA College of Southern Philippines

COLLEGE

Associate Hotel Restaurant and

Management

2011 - 2012

Maryknoll High School of Panabo City

HIGH SCHOOL

2008 - 2009

Tuganay Elementary School

ELEMENTARY

2003 - 2004

SKILLS AND CAPABILITIES

Butchering/ Deboning

Knowledge of meat preparation techniques and cuts

Ability to stand and work long hours

Customer service oriented

Ability to work overtime

Strong Organizational and time management skills

Good communication skills

Can work independently & collaboratively

I have empathy and compassion

Ability to read and follow instruction

Flexible in work duties and schedule

To have the opportunity of an Butcher/ Deboner position in a field where I can use my skills and techniques I have developed through schooling and experience, as well as to be able to improve my knowledge, skills and acquire experience that would enrich more of my understanding in this field I have chosen. I know I have the qualification and effort to meet your expectations. CONTACT PROFILE SUMMARY

Purok 1, Tuganay Carmen,

Davao del Norte, Philippines

adzat2@r.postjobfree.com

adzat2@r.postjobfree.com

099********

REE GLEN V. MANLIGAS

BUTCHER/DEBONER

AGE: 31 years old

BIRTHDAY: May 25, 1992

HEIGHT: 5'3

WEIGHT: 72 kls

CIVIL STATUS: Single

OJT'S EXPERIENCE

LAST CASITAS SPA & RESTOBAR

Kitchen Department

MERIENDA PINOY

Food & Beverage Department

APO VIEW HOTEL

Bartending Department &

Bread and Pastry Department

CROWN REGENCY HOTEL

Housekeeping Department

WORK EXPERIENCE

EDEN'S MEAT PRODUCTS TRADING

Prk. 7, Ising Poblacion 8101, Carmen, Davao del Norte, Philippines MEAT CUTTER (BUTCHER)

(July 8, 2020 up to present)

DUTIES AND RESPONSIBILITIES

Provides customers with meat that has been cut, trimmed, and prepared. Deboning swine carcass such (shoulder, ham, loin, belly). Cleaning the area before and after working (sanitizing equipment). Maintain sharpness and sterilized the knives and tools. Receive and inspect meat to ensure quality and freshness, Ensuring that the market's high standards were always met, Maintained an all - time clean and safe work environment, and worked on the reduction of waste,

CHARACTER REFERENCE

MS. EDNA ANDALES

Prk. 7, Ising Poblacion 8101, Carmen,

Davao del Norte, Philippines

EDEN'S MEAT PRODUCTS TRADING

Contact No. 093*-***-****

MR. CLYDE DREXLER B. CAMACHO

Tuganay, Carmen, Davao del Norte, Philippines

LGU CARMEN

Contact No. 099*-***-****

Contact this candidate