PRADEEP MAHENDRADAS

BARTENDER / CAPTAIN

Date of Birth :

Marital Status :

Nationality :

NIC Number :

Passport Number :

27TH JUNE 1988

SINGLE

SRI LANKAN

841792505 V

N3255517

Kotahena Govt. Tamil Collage Colombo-13,sri Lanka. (2000) General Certificate Of Education Ordinary Level Passed Successfully completed Food & Beverage Service and Basic Level Restaurant Service in Ceylon International Hotel School (Under Ceylon Tourism Board in Ministry of Tourism), Sri Lanka

Successful Completion of the training program “Workplace safety” in August 2008. Successful Completion of the training program “Basic Food Hygiene” in March 2008. EDUCATION

OBJECTIVE

PERSONAL DETAILS

+94-772****** adypyo@r.postjobfree.com

To work in an organization what will give the best opportunity, to prove myself & appeciates my Share of positive contribution, towards the business development of the organization by offerring Me a change for a next level in the assigned responsibility. STRONG POINTS

Self confident, amd result oriented, always motivated to do the best and give my best focusing in more of a customer satisfaction and a contributive employee in Meeting company’s goal and its objective with good team co-operation. Result-driven with a proven ability to achieve revenue goals

& ensure high customer satisfaction levels within diverse industries and departments along with team efforts.

Trainee Waiter GALADARI HOTEL.

LOTUS RD, COLOMBO 1

W O RK E X PERIE NCE S

1st March 2002

to 02nd December 2002

Waiter DUBAI MARINE HOTEL

09th July 2006 (2009.BEST FIVE STAR CITY HOTEL & BEST RESTAURANT) to 3rd March

Waiter in LOBBY LOUNGE QUASAR AL SARAB DESERT RESORT AND SPA BY 04th September 2009 “ANANTARA”.UAE, ABU DHABI.

to 29 octoober 2010

(Pre-Opening Team)

Waiter (Suhail-Fine Dining) SOFITEL BAHRAIN ZALLAK THALASA SEA AND SPA. 1st November 2010

to 2012 aug 9th

Bartender in Cocktail Bar

( Pre opening)

SHERATON ABUDHABI HOTEL AND RESORT.

( ZENITH NIGHT CLUB )

16th September 2012

to 30th Novermber 2014

Bartender BANANA ISLAND RESORT DOHA BY ANANTARA

17TH Octomber 2015

to 2016

Bartender

ZAYA NURAI ISLAND ABU DHABI.

2017th10 May

to 02 november 2017

SEALINE BEACH RESORT QATAR

Check with customers to ensure that they are enjoying their meals and take action to correct any problems.

Serve food and/or beverages to customers; prepare and serve specialty dishes at tables as required.

Courteously review the menu of the meal being served and take residents orders. Serve meals to each Resident's table following procedures. Clear and wash tables and chairs.

Courteous to all residents. Attentive and smile when serving. Follow sanitation and safety procedures.

Perform all work assigned for agreed upon hourly wage, accepting no additional payment from residents for services provided.

Answer telephone call and take orders from costumer. Check for available stocks and do inventory. Sends request forms to suppliers. 10TH OCTOMBER 2018

to 23 APRIL 2021

Bartender Captain

DUTIES AND RESPONSIBILIUTIES

COVID-19 VACCINATION CERTIFICATE

First dose - SARS-CoV-2 (Moderna) -31-Mar-2021

Second dose - SARS-CoV-2 (Moderna) -31-Apr- 2021

PRADEEP MAHENDRADAS

I certify that the information provided in above is true and accurate to the best of my knowledge. The any kind of consideration you will take refer to this application is very much appreciated and if the position is a positive reaction, I assure you to undertake all the responsibilities entrusted to me with the best of my capability to achieve organizational goals. Good Writing and Communication Skills in English, Tamil, Hindi. Sinhala. Experience in working under pressure in massive environment with minimum supervisions. Accepts responsibilities, Self learner, Self motivated Team player

Capable of working for long hours

LANGUAGE & OTHER SKILLS

CONCLUSION

Contact this candidate