214-***-**** adymj4@r.postjobfree.com

**** *** **** *** ******** Tx.

.Delbert C. Porchia

Objective

To continue being a dependable, hardworking company asset striving to be the best at everything I do.

Experience

2011– 2016 First Dallas Baptist Dallas. TX

214-***-****

Assistant to Head Chef

Regular kitchen up-keep and employee relations.

Counting Stock and Preparing Delivery Order.

Overseeing entire kitchen staff.

2008–2012 Macklin's Catering Dallas, TX

214-***-****

Shift Leader

Instructed cook in sanitation and up-keep

Organizing catering orders and deliveries.

2005-2019 Humperdinks Dallas, TX

214-***-****

Lead Cook

Oversee all prep and BOH opening

BOH organization and cleanliness

Direct assistant to head chef

-19.50 to20.00 an hour

Interests

Sports, music, exercising, and living a well balanced life.

Additional Skills

Restaurant and staff management including: advanced delegation, procedure/policy enforcement and communication; Licensed Forklift Operator

Red Bud/Assisted Living:

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