Rod Allen Davis

**** ******** **. *****, ** *****

209-***-**** adyfgj@r.postjobfree.com

Summary

Have you ever met someone who could do it all? Well, let’s be honest, nobody can do it all, but I have done quite a bit and I would love to put my skills to work for you! I have many years of experience in grocery running meat, seafood, and deli departments, plus running the cash registers. I have also worked in catering as a Sous Chef and I specialize in meat preparation. I also have moving experience and have packed and moved residential and commercial, with some heavy equipment rigging and forklift experience. I have a clean driving record and can drive small or large trucks with heavy loads (I do not have class A or B license, but would be willing to learn).

Skills / Industries / Knowledge Areas

Grocery Services

Meat Department - Management

Seafood Department - Management

Deli Department - Management

Food Services

Catering

Cook/Food Preparation

Server

Manufacturing

Assembly

Security

General Automotive/Industrial

Went to Mountain View High School, 1299 Bryant Avenue Mountain View, Ca 94040 Graduated 1981

Cost Less Foods Company. 9/2009 11/2013

901 N Carpenter Rd, Modesto, CA 95351. Froyan Ruiz, Meat Manager 209-***-****

Meat Clerk and Seafood Clerk

Trained in Cool compliance for seafood and meat, setup, wrapping, pricing, customer service, product ordering, meat and seafood wrapping and pricing with wrapping machine, full and self-service case setup. Skilled in all meat cutting tasks.

Safeway Inc. 5/2007 - 4/2009

3051 Countryside Dr. Turlock Ca. 95380. Phone: 209-***-****, Justin Hofer, Seafood Manager

Meat Clerk and Seafood Clerk

Trained in Cool compliance for seafood and meat. Trained in setup, wrapping, pricing, customer service, product ordering, meat and seafood wrapping, by hand and wrapping machine. Seafood manager: ordering fresh and frozen product, schedule setup, problem solving, customer relations, product placement, customer special order, handle product returns. I am very proficient at cracking and cleaning crabs (about 45 seconds per crab). Numerous awards for Superior Customer Service.

Safeway Inc. 3/2004 - 5/2007

14840 W. Highway 4 Discovery Bay, Ca.94514. Phone: 925-***-**** Lisa Johnson

Seafood Manager / Deli Department Clerk

Customer Service, preparation, cooking, sandwich maker, cleanup, and cashier. I know all aspects of the deli setup of full and self-service case setup. I was transferred to Seafood Dept. Worked my way up to

seafood Manager for over 2 years. Transferred to Turlock so as not to commute.

Thomas Transfer Storage Co. 2/1998 - 4/2004

2195 Leghorn Street. Mountain View, Ca. 94043. Phone: 650-***-**** Joe Kromcheck 650-***-****

Relocation Specialist

Packing, loading, delivery, and setup of commercial and residential goods, including industrial equipment and machinery. Used equipment rigging, forklifts, and hoists.

Personal References:

Brian Lee / 408-***-**** Works at Anritsu as a technical writer. Known for over 10 years ( Friend )

Ben Pemintel / 209-***-**** Works at Cost Less Foods as a Butcher. Known for over 3 years ( Coworker )

Joseph Guerrero / 209-***-**** Works at Costco as a Meat Clerk. Known for over 3 years ( Coworker )

Froyan Ruiz / 209-***-**** Works at Cost Less Foods as Meat Manager. Known for over 3 years ( Coworker )

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