Marisa Focher

509-***-****

ABOUT ME

adybkc@r.postjobfree.com

Spokane, WA, 99223

My name is Marisa and I am 23 years old. I graduated from Ferris high school in 2017 and Eastern Washington University in 2022 with my BSHS degree and a Spanish minor. I am an excellent learner and adapter. I can quickly succeed in anything I put my mind to. I enjoy learning and am always striving to gain more knowledge. I have background experience in phlebotomy and lab assistance.

I am a hard worker in and dedicated to all aspects of my life. My goal with my next job opportunity is to gain additional knowledge and experience in the medical field, as it is where I want to maintain a lifelong career.

SKILLS

Excellent customer service

Leadership

Communication

Teamwork

Computer program/navigation efficiency

Phlebotomy

Lab assistance

Adaptability

Quick learner

EDUCATION

High school diploma

Ferris High School

2017

Bachelor of Science in Health Sciences

Eastern Washington University

2022

JOB EXPERIENCE

Phlebotomist/Lab Assistant

Holy Family Hospital/ 5633 N Lidgerwood St., Spokane, WA 99208/Dec. 2020-Current

As an inpatient phlebotomist/lab assistant, I am responsible for working with my partner to draw all the labs for inpatients during my shift, including capillary draws on newborn babies. I should also help patients in any way that I can/am allowed to. When I am not drawing patients, I am to be in the lab processing and receiving samples, answering the phone, helping nurses/doctors/techs, packaging samples for shipments out and assisting the medical technologists.

Phlebotomist/Lab Aide

9631 N Nevada St. Ste. 102, Spokane, WA, 99218/ Sep. 2020-Dec. 2020

While working for LabCorp, I shifted around to several different Patient Service Centers (PSCs) in Spokane, but mostly stayed at the PSC in the Northpointe Medical Center. I was responsible for correctly interpreting and entering doctors’ lab orders, which sometimes included searching and/or calling the doctors’ offices for clarification. I would also practice phlebotomy and venipuncture accuracy. I drew all age groups. In addition to phlebotomy and entering orders, I also processed and packaged samples for shipments out.

Phlebotomist

CSL Plasma/ 2126 N Monroe St., Spokane, WA, 99205/ Aug. 2019-Nov. 2020

I was first trained in the reception area, where I was responsible for taking donors’ vitals, weights, temperatures and checking hematocrit and protein levels. I earned my MA-Registration. I eventually ended up learning phlebotomy and earning my MA-P. As a phlebotomist here, I had to stick donors with a 17-gauge needle, ensuring that the plasma machine would both be able to draw blood out, then return the remaining contents of the blood back to the donor after the plasma was extracted. I also had to disconnect donors once the donations ended and set up the plasma machines. I had to monitor donors closely to watch for adverse reactions. In the event of an adverse reaction, I would help them, end the donation early, or seek medical assistance. As a frequent closer, I was also responsible for stocking and cleaning the donor floor.

Shift Supervisor

KFC/A&W/ 2819 E 29th Ave., Spokane, WA, 99223/ May 2017-Aug. 2019

About 3 mos. Into my job here, I was offered a management position. I ended up being officially promoted to Shift Supervisor in December 2018. I had to direct and manage employees/their tasks and breaks, lead in preparing food orders correctly, prep food, ensure other people’s jobs have been completed, deal with customer complaints, count down and monitor money and deposits as well as run the computer programs called “Start of Day” and “End of Day”, depending on which shift I was working.

Team Member

McDonald’s/ 4647 S Regal St., Spokane, WA, 99223/ Sep. 2015-April 2017

As a McDonald’s employee, I had take orders in person and drive-thru, often times while simultaneously working with cash and other customers. I had to keep the kitchen, lobby, Playland and bathrooms clean, work well with fellow coworkers and follow directions. I also had to accurately put together orders, including McCafe drinks. I was a reliable closer, often covering other shifts and “no call/no shows”, and even as a minor, I was working almost 30 hours/week with permission and a flexible schedule.

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