Customer Service,Multitasking,time management, communication skills

KIERRA SMITH

***** ********* **** ****** **** VIRGINIA 22546

540-***-**** **************@*****.***

EXPERIENCE

KITCHEN SUPERVISOR, RAPPAHANNOCK REGIONAL JAIL STAFFORD,VIRGINIA 2019-PRESENT

Supervise inmates while they prepare the meal for the entire jail. Make sure that the kitchen remains a safe and violent free environment,make sure all sharp objects are locked away in the specific places it is suppose to be, do periodic checks around the kitchen make sure paperwork for the trays are filled out and sent with the carts the carried the food for the inmates, Make sure everything gets clean,sanitized, and disinfected before closure of kitchen.

TEACHER,MINNIELAND;FREDERICKSBURG,VIRGINIA 2021-PRESENT Establish positive and nurturing relationships with the families, make the environment positive for the kids, be able to lift at least 50 pounds, be responsible and creative when writing lesson plans for the class, monitor each child’s milestones and developmental points, make sure that the conversation you have with one child’s parent is always professional but willing and open to ones feelings also show them unconditional care and love at all times

STOCKER,WALMART;FREDERICKSBURG VIRGINIA 2020-2020

Clean display cases, shelves, and aisles, stock shelves, racks, bins, and tables with the new or transferred merchandise. Make sure everything on the shelf are neatly lined up or stacked neatly.

PERSONAL CARE ASSISTANT, AT HOME CARE STAFFING; FREDERICKSBURG VIRGINIA 2018-2019

Performing basic housekeeping duties like cleaning and laundry, and preparing meals reporting changes in the physical,mental, and emotional conditions of the client to relevant parties, providing support with personal hygiene, such as using the bathroom, bathing, dressing,and brushing their teeth, accompanying clients on their outings and arranging transportation to medical appointments

CASHIER,BURGER KING;FREDERICKSBURG VIRGINIA 2018-2019 Greet customers, entering establishment answer any questions customers may have about any specials or food that is posted on the menu maintain a neat and clean work environment as listed in the health and sanitation handbook. Make sure that the cash register is not over the amount that is listed on the opening ticket for the register, make sure to stock the front line with dipping sauces cups, lids, and fry pods EDUCATION

RIVERBEND HIGH SCHOOL,STANDARD HIGH DIPLOMA,2018

SKILLS

Communication Skills, Time Management, Caregiving, Cooking, Meal Preparation, Customer Service, Teaching, Early Childhood Education, Supervising Others