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Industrial Training Chef De

Location:
Al Dafna, Qatar
Posted:
June 21, 2023

Contact this candidate

Resume:

RIJWAN AHMAD

Ghazipur Uttar Pradesh India

pin **2331

+917*********+97471238923

adxucl@r.postjobfree.com

**-**-****

OBJECTIVE

A multi-skilled Chef de Partie with good all-

around food preparation and catering expertise

and guest-oriented. Very capable with a track

record of dealing with the kitchen. A proven

ability to react in areas that require immediate

attention and ensuring that all food is always

presented to the highest possible standards.

Ambitious and seeking to continually broaden

knowledge of food, cutting-edge cuisine, and

overall event presentation.

To work in a professional and challenging

environment and to reach the highest level in

the international hospitality.

Looking for a challenging position in the

organization in which I can prove my ability,

work knowledge and problem-solving capability

through work smartness and dedication.

Preparing, cooking and presenting dishes

according to their station.

Assisting the Head Chef to create new dishes for

the menu.

Following, and ensuring the team follows, food

hygiene and occupational health and safety

measures.

Taking care with portions and waste to ensure

profits remain positive.

Managing staff, including rostering, timesheeting

and giving direction.

SKILLS

25 April 2023 -

Till date

IHG group of hotel Crown plaza business park Doha

Qatar .

Senior Chef de partie

Working as 5 * hotel as senior chef de partie in multicusien restaurant

Aramede hot kitchen.

4 October 2022 -

4 febuary 2023

Almojil hospitality

chef de partie

Worked as chef de partie, Hellenika Greek restaurant saudi arabia Riyad. in hot kichen as chef de partie.

5 Fab 2017 - 25

April 2021

Jw Marriott Mumbai

chef de partie

Worked as chef de partie with 5 star hotel jw Marriott international airport Mumbai.

August 2014 -

July 2016

carnival uk

Demi chef de partie

Worked with p&o cruise as Demi chef de partie carnival United Kingdom.

June2013 - June

2014

carnival Uk

commie

Work as with P&o cruise in hot section

Continantal cuisine . United Kingdom.

January 2013 -

May 2013

itc hotel limited

industrial training

Completed industrial training 5*

Itc grand chola Chennai.

EXPERIENCE

2009-2013 Apj Abdul Kalam University Lucknow

4 year batchelor degree hotel management

1st

2004-2006 up board

intermideate

2nd

2003-2004 up board

10th

1st

EDUCATION

Passport number : U9905324

Marital status : Married

Language known : English,Hindi

Nationality. : Indian

PERSONAL DETAILS



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