Server
Resume:
Chandler Powell-Vecchione
**** ******** *****, **** ****
Henderson, NV 89011
***********@*****.***
EXPERIENCE
Park On Freemont, Las Vegas, NV— Server
June 2022 - PRESENT
Greet and entertain guests, Take food order and deliver to guests in timely manner, Buss and clean tables, Manage cleanliness of venue, Provide conversation with guests and upsell drinks, Memorization of menu and drinks, Processed orders of all customers.
Built Athletics, Online — Coach
December 2021 - PRESENTED
Assign meal plans and training plans in a timely manner, Handle all client communication, Diffuse upset clientele, Organize weekly client progress reports, Always present a motivated and encouraging demeanor, Assist and resign clients to continue working with the company.
Victress Training, Online — Owner/Coach
MONTH 2018 - Present
Organize and monitor clients payment plans and due dates, Write personalized workout and meal plans for all clients, Provide customer service to all clients, Monitor client progress and weekly updates. Responsible for all marketing material and organic leads. Provide a one of a kind experience to all clients, Time management and money management.
ProBody Warehouse, San Diego, CA — Sales
June 2015 - April 2019
Greet all incoming customers and provides customer service, Stock and organize all products and store face, Run POS system for all transactions, Handle returns and client complaints, Provide guidance for which products to buy, Monitor inventory and report when products run low.
24 Hour Fitness, San Diego, CA — Front Desk Associate
March 2014- October 2015
Assisted potential customers with membership options and processed day passes to guests, Greeted all incoming members and provided member check-in/customer service, Organized and restocked company store and processed sales for all customers (POS system), Complete daily check-off sheet of miscellaneous duties
Islands, San Diego, CA — Host/Server
January 2014- June 2015
Took food orders and delivered to table in timely manner, Provided conversation and customer service, Memorization of menu, Processed orders for all customers (POS system), Complete daily check-off sheet
SKILLS
Time Management
Exceptional Customer Service skills
Communication Skills
Team player
Leadership skills
Work Ethic
Interpersonal skills
Problem solving
Critical thinking
Education
Mesa Community College (2013-2016)
San Diego State University (2016-2019) .
Completed 120 units towards a BA in Nutrition, and Minor in Psychology.
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