Isaac Krell

443-***-**** adxivf@r.postjobfree.com www.linkedin.com/in/isaackrell

Objective

To secure a position in the craft brewing industry where I can utilize my education and skills as a brewer.

Education

Bachelors of science December 2017 Johnson & wales University

·Major: Beverage Service Management

·Related coursework: Successfully completed courses in classic bar and modern pricing techniques. Multiple beer and liquor classes.

·Semester abroad: Brewlab, brewing course and training, England

Associates Degree May 2015 JOHNSON & WALES UNIVERSITY

·Major: Culinary

·Related coursework: : Successfully completed courses in basic culinary, and pricing techniques. Classic and modern serving skills.

Skills & Abilities

Certifications

·Brewlab Certificate

·Certified Beer Server by Cicerone

Experience

·Home brewer since February 2018

Experience

Production brewer Duclaw Brewing April 2023-present

●Clean and sanitize tanks

●Ran centrifuge

●General cellar work

Production brewer Aslin brewing February 2022- 2023

●Packaging technician

●Cip/sip tanks

●Added additions to tanks

●Racked barrels

Chef/ Kitchen Manager Balt County Brewery August 2018 - February 2022

·Trianed employees

·Created standardization of food

·Supervise food safety and sanitation

·Manage menu changes

Line Cook CO Restaurant August 2017 - August 2018

·In charge of ordering produce

·Prepared line for service

·Work multiple different stations as needed.

Ovations for the Knights Stadium, Charlotte, NC

Lead Concession Cook: April 2015 – August 2016

·Cleaned stand to a health department score of 98

·Won Employee of the Week award for hard work and staying past closing to ensure cleanliness

·Cooked burgers, fries, and hotdogs for service

Line Cook Omni Grove Park Inn August 2014 - November 2014

·Prepared desserts and salads for service

·Internship

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