Hello,

Gap in employment was due to taking time away to care of mother and sister who just passed away.

I have the energy, experience, loyalty and PERFECT CUSTOMER /GUEST SERVICE SKILLS.

I have been praised for my Creativity and Training

HIGH VOLUME EXPERIENCE (12MIL/YR) CHICAGO

DAVE DRAVER

4616 SUMMER OAK AVE E. #718

ST PETE,FL 34243

adx8h9@r.postjobfree.com

239-***-****

OBJECTIVE:

A POSITION THAT WILL EFFECTIVELY UTILIZE MY ACQUIRED EXPERTISE AND EXPERIENCE.

PROFILE:

EDUCATION: U OF ARIZONA / BA / BUS.

SAFE SERVE CERTIFIED

EXPERIENCED, ENERGETIC, HANDS-ON, VERY CREATIVE, GUEST-ORIENTED PROFESSIONAL WITH ACCOMPLISHMENTS IN FINANCIAL/ANALYTICAL, MARKETING, STAFFING, TRAINING AND OPERATIONS EXPERTISE.

* MANAGEMENT OF MULTI-UNIT(3) UPSCALE OPERATIONS SERVING BREAKFAST,

LUNCH AND DINNER WITH REVENUES EXCEEDING: $12.75MM

*EXTENSIVE CATERING & EVENT PLANNING.

*OPERATION BUDGETS, PERSONNEL, PURCHASING AND COST CONTROL.

*SUPERVISION OF A STAFF OF OVER 100 EMPLOYEES.

*STAFF AND MANAGEMENT TRAINING, FINANCIAL AUDITS, STATEMENT ANALYSIS,

INVENTORY CONTROL, CASH MANAGEMENT, MARKETING SURVEYS, STRATEGIC

PLANNING, BUSIN ESS EXPANSION, PLANNING NEW PRODUCT ROLL-OUT, IN-STORE

PROMOTIONS AND ADVERTISING.

*DESIGNED AND IMPLEMENTED SALES AND MARKETING STRATEGIES TO DRIVE FOOD

AND BEVERAGE REVENUES, WHILE IMPROVING THE QUALITY AND SERVICE TO

WHICH OUR GUEST HAVE BECOME ACCUSTOMED.

*WORKED WITH SENIOR MANAGEMENT TO DEVELOP ANNUAL AND LONG-RANGE

BUSINESS PLANS, ANALYZE TRENDS AND RECOMMEND OPERATIONAL IMPROVEMENTS.

EXPERIENCE:

GOLF AND COUNTRY CLUB / BRADENTON

GEN MANAGER./ CLUB HOUSE MANAGER BRADENTON 2022 -

EVENTS / BANQUETS/ GOLF OUTINGS

UNIV. SOUTH FLORIDA,ST. PETE 2016- 2019

CATERING MANAGER

SPECIAL EVENTS/ WEDDINGS/ CORP.OUTINGS TO 2000pp

CAMPUS FUNCTIONS/

HILLVIEW GRILL/ AGM SARASOTA 2011-2016

FOH DINING ROOM MANAGER

TRAINING // GUEST SERVICES

HYDE PARK PRIME STEAK HOUSE SARASOTA 2008-2011

BANQUETS/CORP. DINNERS / EVENTS

MAITRE'D/FLOOR MANAGER /

OUTSIDE SALES/ GUEST SERVICES GM DAYTONA

PELICAN BAY FOUNDATION / COUNTRY.CLUB NAPLES

RESTAURANT/ ASST. F&B // MANAGER 2005 2008

WEBER GRILL RESTAURANTS CHICAGO,IL.

RESTAURANT MANAGER / AGM 2002-2005

*12Mil / YR SALES UPSCALE CASUAL SEAFOOD/STEAK/ BBQ

CORPORATE TRAINER

THE SPINNAKER RESTAURANT TUCSON,AZ.

/ GENERAL PARTNER / GM 12 YRS.

*5MIL/ YR. SALES SEAFOOD/STEAKS

SIR PIZZA // PIZZA KING CENTRAL INDIANA 4 YRS

GM // DISTRIC MANAGER // TRAINING MANAGER

CATERING // SPECIAL EVENTS

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