Cheyenne Patterson

adwxdz@r.postjobfree.com

469-***-****

**** ******** ****. *** ***** San Antonio Tx

Professional Experience

Omni Mokara Ostra May 2022-Current

Position: BARTENDER

Opening and closing bar

Counting cash drawer

Creating new cocktails

Creating bar specials

Inventory

Bowlero August 2021- April 2022

Position: EVENT HOST, BARTENDER

Set up and breakdown of parties occurring

Directing kitchen, bar, and server staff

Frio Barn (Bar) September 2018– March 2021

Position: COCKTAIL WAITRESS, BARTENDER, SUPERVISOR

Delegating Opening and closing bar

Multitasking drinks, food, customers

Babin’s Seafood House July 2018 – September 2018

Position: SERVER

Team work, helping others when able

Transaction care

Cheddars Scratch Kitchen April 2017- June 2018

Position: SERVER, CULINARY ASSISTANT, EXPEDITER

Expediting food to guest

Provide exceptional customer service

Domino’s Pizza September 2016- June 2017

Position: MANAGER

Cooking in timely manner

Directing employees throughout shift

Student academic success center August 2015- December 2017

Position: RECEPTIONISTS

Directing calls to proper entities

Helping students

Education

Prairie View A&M University July 2015 – Current

Certification

Food handlers

Texas alcohol and beverage certificate

Additional Skills

Working well with different types of computer operating systems

Extensive Knowledge in customer service

Phone directory

Working proficiently in a timely manner

Multitasking

References

Andy Harvy General Manager (Ostra) 210-***-****

Brianna Winters Coworker (Cheddars) (832) 409- 9717

Emily Johnson Manager (Frio) 832-***-****

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