District Manager

ROBERT SMITH

**** ****** ***** *********, ** ****4 · 443-***-****

**********@*****.***

Looking to bring my many years of experience in management and guest service to help grow and evolve the business. My guest first mentality as well as my dedication are among some of my qualities that I will bring to my employer.

EXPERIENCE

12/19--Present

District Manager, Krystal Restaurants LLC

Responsibilities included Maintaining company standards and operating procedures around my market. Analyzing and correcting P&l’s. Provide clear pathways to growing my assigned restaurants. Hiring and training of General managers. 12/17-12/2019

MANAGER,HOOTERS OF AMERICA,

KNOXVILLE, TN

MY RESPONSIBILITIES WERE, BAR/HOSPITALITY MANAGER, TRUCK ORDERS, HIRING OF HOOTER GIRLS AS WELL AS BAR STAFF, SETTING PARS AND TRAINING OF ALL FRONT OF HOUSE STAFF, PROFICIENT IN P&L’S

10/14-12/17

GENERAL MANAGER, BURGER KING

KNOXVILLE, TN

Training, Hiring, P&L’s, truck orders, inventory and assistant area supervisor/guest relations manager.

05/10-10-14

ASST GENERAL MANAGER, DENNYS

Northeast, MD

Training, Hiring, Truck Orders, Area of reasonability was production manager and all B.O.H operations

06/07 to 05/10

Baltimore, MD

Asst Manager Phillips Seafood

Training, hiring, FOH operations for both casual and buffet sides of the restaurant EDUCATION

09/2018-8/2021

Bachelor's degree in BUSINESS MANAGEMENT, Colorado Technical University National Honor Society, Dean's List

SKILLS

• ServSafe Certified

• Tn Alcohol server permit

• ServSafe Alcohol Certified

REFERENCES: Upon Request

• Strong P&L Skills

• Microsoft Perficient

2

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