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Chef

Location:
Portmore, Saint Catherine, Jamaica
Posted:
April 27, 2023

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Resume:

Contact

Phone

Email

Address

DONNET HAYLES-BLACKWOOD

PROFESSIONAL EXPERIENCE

PROFESSIONAL SUMMARY

876-***-****

adwsg7@r.postjobfree.com

Seal Way

Braeton Phase3

Bridgeport P.O.

St. Catherine

Jamaica

Ministry of National Security 2008 - 2018

Skills

Communication Skills

Interpersonal Skills

Problem Solving Skills

Teamwork and Collaboration

Microsoft Office Proficiency

Customer Service

Food & Beverage Skills

Data Management

Language

English

Chef

References

Available upon request

To seek employment within an environment that will challenge me further; while allowing me to contribute to the continued growth and success of the organization. In addition, to obtain a position within the company that promotes quality products and services and provides me with the opportunity to meet and exceed assigned goals.

Baker

Set up and stocked food items and other necessary supplies. Prepared food items by cutting, chopping, mixing and preparing sauces. Cooked food items by grilling, frying, sautéing and other cooking methods to specified recipes and standards.

Maintained cleanliness and complied with food sanitation requirements by properly handling food and ensuring correct storage. Maintained a positive and professional approach with coworkers and soldiers (customers).

Cooked menu items in cooperation with the rest of the kitchen staff. Mixed ingredients such as butter, eggs, flour and sugar to create batters for cakes or cupcakes.

Measured and combined ingredients and using mixers, blenders, heat sources and other equipment to make baked goods, such as cookies, bread, cakes, etc.

Greeted customers (soldiers and other staff), answered questions, made recommendations and provided exceptional customer service. EDUCATION

Chef de Parte Certificate

Commis Chef Certificate

HEART Trust NTA 2011 - 2017



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