Saw Operator Puller
Resume:
Monte Portenier
laborer slaughter
Address
DODGE CITY, KS 67801
***************@*****.***
Phone Number
fab supervisor,QA,chuck boner, work on loin line, I have been in a beef packing plant for about 6 1/2 years
Work Experience
Oct 2013 - Aug 2014
Fabrication Supervisor, J B S SWIFT BEEF
Greeley, CO
Dec 2011 - Dec 2013
Kill floor maintenance, cargill
dodge city, KS
all fall maintenance 8 -22 to present
I have tomaintainan all the maltvac andstripper’srs and motors andconveyorar in the all fall area i have to set them up ever morning adjust settings and put plastic on the maltvac and check brearings and clean the plaestic out of chain befor start up hook up air lines and turn on all the disconnectsts in the area and make sure theslicerer is puttogetherer befor 2 shift and imaintainna the trafomer on kill floor on week ends we do vac testing on the maltvac to check for leaks and cleanvalueses on themachineen
fab side
I was a shank boner,drop inside and outside skirts and brisket droper and rose meat maker on the fab floor i work on the fab floor from 3-14 to 8-22 of 2012 had to make sure was marking the meat right and make sure we were getting white bones befor it went to the bone belt
kill floor production
I work on the side puller, low backer and mid back vac and work in the mud room clean cattle I had the remove the hide of the sides of the cattle
Dec 2011 - Present
Skirt Droper, Cargill
Dodge City KS, KS
I work on fab side right now dropping inside and outside skirts and also do many other jobs like shank boner and dropping briskets and recondition product on the fab floor. I have been on fab side for 6 mo and then I was on kill side for 4 mo where I work on the side puller,mid back vac,mud room and low backer as well on kill side. I had to pull the hides off and and run steam over the cattle to try to eliminate e-colie from reaching the fab floor
Jul 2010 - Oct 2010
Saw Operator, ROTO-MIX, LLC
DODGE CITY, KS
Had to cut steel pipes
Jun 2009 - Jun 2010
Fab Supervisor, JBS Swift
Grand Island, NE
I am a fab supervisor over a chuck table. I have about 42 employees to manage and I run chucks and chuck flaps and B/I and Bnls Chuck short ribs and pectorals on my table and have to know my labels that I run every day and we also do combos at the end of my table for 2 piece chucks and we run special chucks the 6 th and the 7th vertebra chucks
May 2009 - Jul 2009
Chuck Boner, Cargill
Dodge City, KS
Remove bone from chuck, trim chuck and chuck flaps for processing. Occasionally function as a brisket dropper (mark meat and remove brisket from bone).
Mar 2007 - Mar 2009
Fabrication Supervisor, National Beef
Dodge City, KS
As Fabrication Supervisor, checked yields, safety, lables, specifications and weights on product, maintainined production on the line and prepared all product for export, reworked combos and product at the end of each shift. Processed timesheets. Conducted unit meetings to address production problems and to encourage improvement in production. Supervised over 70 employees on Inside Skirts, Outside Skirts, Cap Meat and Brisket lines. Consistently met and exceded set production goals with daily chain speeds that averaged 423. As Quality Assistant, checked product to ensure within quality specifications, performed audits, checked lables, ensured product was properly packaged and processed. As Wizard Knife Operator on the Loin Line, trimmed sirloins and strip steaks, and ensured fat quantity was within specifications.
May 2004 - May 2006
Fetal Calf Processor, Cargill
Dodge City, KS
Contract Labor performed at Cargill through BYP and Invetergen:
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