Jun ****
V I C D U N B A R
************@*****.***
TRAVERSE CITY, Michigan 49685
PROFESSIONAL SUMMARY
With over 30 Yeats of restaurant
Experiencia i'am well versed inthe Manu different aspectos of running a smooth business SKILLS
Inventory control Food production management
Health code compliance
EXPERIENCE
Kitchen Manager, Increbiable mos, Jan 2011 Current, TRAVERSE CITY, Michigan Good preparation, process Ford shipments/ orders.help with largo groups Kitchen Staff, Garxield's restaurant, Oct 2007 Dec 2011, Traverse City, MI Gire a kitchen manger, respondí el for opening new kitchen. Later promete to front of house manger, then responsable for entire operatiins of restaurant. Kitchen Manager, Jonathan b pub, Jan 2005 Oct 2007, TRAVERSE CITY, Michigan Good prepararation, safety, and sanitation of full service restaurant EDUCATION
High School Diploma, All
Everitt hugh school Lansing, MI
Regular studies
VD