Shabby Gail A. Laurente

Mobile Number: 971-*********

Email ID: adwhwh@r.postjobfree.com

Experienced leader bringing enthusiasm, dedication, and passion with exceptional work ethic as a team player with many years’ experiences in high volume establishments.

Work Experience:

Oporto Restaurant Dubai (April 2021 – Present)

Assistant Store Manager

Duties:

• Roster planning

• Daily, weekly and monthly sales report

• Daily, weekly and monthly inventory, consumption and variance report.

• Inventory and wastage control

• Sourcing of potential team through interview

• Classroom training of new hired team members and managers.

• Store maintenance reporting and follow ups.

• Restaurant audit – Food safety, Work health & safety and Operation Standard Audit.

• Annual performance review for the team.

Oporto Restaurant Dubai (May 2020 – April 2021)

Shift Supervisor

Duties:

• Admin works: Inventory, sales report, ordering control, petty cash management and stock entries using the Posist system.

• Uploading schedule of the team using Adi Insights

• Shift Management

• Ensuring the stock level of the restaurant are ready for peak hours or days. Hello Fruits Company (October 2020 – May 2021)

Shift Supervisor

Duties:

• Daily ordering and stocks receiving.

• Quality check of each fruit and juices received.

• Managing storage and cleanliness of the kiosk.

• Food safety compliance in line with mall and municipality guidelines.

• Wastage management

• Daily sales report to Area manager.

Tim Hortons GCC (November 2018 – September 2020)

Service Crew / In-Store Trainer/ Coffee Captain

Duties:

• Ensuring product availability for guests.

• Educating new joiners about brand standards. Making sure they learn before they get deployed to their respective store assignments.

• Introducing menu items to guests where they can select easily considering their interests in coffee.

• Handling cash in POS and upselling to achieve set targets. AWARDS: Champion in Tim Cups Challenge GCC 2019

Café Enye (August 2017- August 2018)

Barista

Duties:

Manage food or non-food items in hot kitchen and bar section.

Make coffee and liquor products.

Welcoming and taking orders to customers.

W Group Inc.

Sales Coordinator (August 2016 -August 2017)

Duties:

• Provide support for the sales team by attending phone calls, email inquiries and sales concerns.

• Provide marketing documents, safe- keeping and organizing sales reports.

• Collaborate to production department and logistics for smooth post-sales transactions. W Group Inc.

Receptionist/ Executive Assistant to the Chairman (August 2014 – July 2016) Duties:

• Attending phone inquiries, handling confidential mails and billings.

• Maintain executive’s appointment schedule by planning meetings, conferences, and business travels. Starbucks Philippines

Part-time Barista (October 2015 – February 2016)

Unilever Magnum Manila

Cashier/ Barista (February 2014 – August 2014)

The Coffee Bean and Tea Leaf

Barista (July 2012 – January 2014)

Duties:

• Providing excellent customer experience.

• Preparing gourmet products such as sandwich, pasta and salad.

• Capable of handling inventory, daily sales report, petty cash replenishment, store monitoring, monthly sales report and forecasting.

Personal Details:

Gender : Female

Birth date : 8th December 1993

Nationality : Filipino

Marital Status : Married

Visa Status : UAE Residence Visa

Language : English

Degree Holder : Associate degree in Hospitality and Restaurant Services

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