EDUCATION
SAI INTERNATIONAL INSTITUE OF HOTEL MANAGEMENT [DIPLOMA
IN HOTEL MANAGEMENT ](2 Years) [Bharat Sevak Samaj National Development Agency, Government of India]
CLASS-79%.
TCK HR SEC SCHOOL [HIGHER SECONDRY EDUCATION]
[Vocational Education]
CLASS-68%
Rajan
Gopalan
SUPERVISOR/ HOUSING
COORDINATOR/ WAITER
HOUSEKEEPING
PROFILE
To pursue a challenging career in a
progressive environment where my skill set
can be enhanced to the Maximum
potential to contribute to the overall
success and growth of the organization
CONTACT
PHONE: +91-934*******
advzsc@r.postjobfree.com
Passport No :R0980342
Nationality: Indian
Marital Status: Single
PERSONAL DOSSIER
Father’s Name : K.C.Gopalan
Date of Birth : 08-04-1989
Gender : Male
Communication: Tamil, English, Malayalam.
Hobbies : Playing Cricket
WORK EXPERIENCE
House Keeping (The Central Hotel, Kochi, Kerala [14-02-2015 to 12-05-2015]
Helping the team to understand performance target & goal
To identify & resolve workplace problems.
Properly escalate unresolved issues to appropriate internal team.
Ensure adherence to legal and hotel policies and procedures and undertake disciplinary actions if the need arises.
House Keeping (The Royal Residency, Kochi, Kerala [02-07-2015 to 08-01-2016]
Assist guests when necessary.
Keep linen room stocked.
Design attractive menus.
Develop a relationship with regular customers.
House Keeping (The Royal Residency, Kochi, Kerala [15-05-2016 to 20-06-2017]
Properly escalate unresolved issues to
appropriate internal team.
To attend the meetings on daily basis related to health & safety & get the work done as set out in
the meetings.
Vacuum, sweep, and mop floors.
SKILLS
TECHNICAL SKILLS
1. MS
OFFICE
2. HOTEL
MANAGEMENT
House Keeping Supervisor (Hindustan Beach Retreat, Varkala, Kerala
[25-08-2017 to 02-08-2018]
Closely worked with the staff just to make sure that everything is going through in a proper order & in a specific time frame.
To plan, organize & direct the activities of the assigned task which adhere to the hotels norms & standard.
Follow up the clients just to make sure they are fully satisked and other things, if they need any assistance. Kitchen Department (Restoran Ibrahim Maju
Bistro,Selangor, Malaysia [20-11-2018 to 18-12-2019]
Helping the team to understand performance
target & goal.
To identify & resolve workplace problems.
Properly escalate unresolved issues to
appropriate internal team.
Ensure adherence to legal and hotel policies
and procedures and undertake disciplinary
actions if the need arises.
House Keeping Supervisor (Afrad International, Kerala
[01-09-2020 to 30-06-2022]
Keep facilities and common areas clean and
maintained.
Vacuum, sweep, and mop floors.
Clean and stock restrooms.
Provide reports and activity update to the
management on daily basis
To attend the meetings on daily basis related to health & safety & get the work done as set out in
the meetings.
House Keeping Supervisor (AL EMADI HOSPITALITY) QATAR
[28-09-2022 to 20-12-2022]
Keep facilities and common areas clean and
maintained.
Ensure adherence to legal and hotel policies and procedures and undertake disciplinary actions if
the need arises.
Follow up the clients just to make sure they are fully stacked and other things, if they need any assistance.
Notify managers of necessary repairs
Training Development Team Work Hygienic
Manpower
DECLARATIONS
I hereby declare that the particulars given above are true to the best of my knowledge and belief. Rajan.G
House keeping Quality Control
Consumer Feedback Maintenance Equipment Handling
AREA OF EXPERTISE
Kitchen
Handling
Manpower Management