Larry Hunter
**************@*****.***
Summary:
●Accomplished warehouse worker with a successful track record in leadership and recovery
●Have Good Experience in working warehouse environment and warehouse terminology
●General knowledge of warehouse terminology and tasks.
●Responsible for Delivery orders
●Responsible for Pulling tissue off line
●Stacking product on electric pallet jacks
●Responsible for Stocking Material for shipments
●Keeping work area clean and adhering to guidelines and procedure
●Organizing packages and handling material
●Maintains working area clean
Skills:
●Warehouse associate
●Material handler
●Order picking
●Packaging
●Hydraulic Jack
●Pallet Jacks
●General Computer
Professional Experience:
First Class
Food Service-Events
●Sports Events
●Serve food to customers
●Cleaning
●Stocking
●Cashier
●Prepare for service
Sodeco-Houston, TX March 2020 - Nov 2021
Warehouse Utility
●Dishwasher
●Serving food to patients
●Cleaning
●Stocking
●Light maintenance
●Customer Service
UPS - Houston, TX Oct 2018 - Current
Warehouse associate
●General knowledge of warehouse terminology and tasks.
●Responsible for Delivery orders
●Organizing packages and handling material
●Responsible for Stocking Material for shipments
●Knowledge of routes and location
UPS - Memphis, TN Aug 2015 – Sep 2018
Revenue Recovery Flipper
●Responsible for Flip boxes for Erigs
●Handling Stand boxes for Erigs
●Preforming other duties as assigned
●General knowledge of warehouse terminology and tasks.
●Keeping work area clean and adhering to guidelines and procedure
Advance Memphis Temp Service - KTG USA LP - Memphis, TN Feb 2008 – Aug 2015
Line Leader
●Keeping employee work performance up to adherence
●Attendance/clocking employees in and out of scheduled shifts
●Responsible for Pulling tissue off line
●Stacking product on electric pallet jacks
●Stocking Material for shipments
●Keeping work area clean and adhering to guidelines and procedure
Subway Restaurant - Memphis, TN Jun 2001 – Nov 2007
Manager
●Completes and posts the staff work schedules.
●Recruits, rewards and terminates staff as needed.
●Communicates changes of food preparations formulas, standards, etc. to staff.
●Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed.
●Maintains business records as outlined in the Subway Operations Manual.
●Supports local and national marketing initiatives.
Education:
Pasadena High School - Pasadena, California 06/1998