CHIELA V. AREVALO
*RD YEAR LEVEL BEED StUDENT
*************@*****.***
Nationality: FILIPINO
Objective
Hard-working 3RD –year college of bachelor of elementary education t with 6 years assistant cook in restaurant experience. Prepared plates preparing, foods, expiry foods and a very hard working in terms of cleanliness, all of which were accepted by the chef cook . Always defend the plan of the owner,obey and respect them is the most important. Hardworking of all aspect.
Experience: 6 yrs. Assistant cook
RC FASTFOOD
FROM: JUNE 2011
TO: SEPTEMBER 2016
1.Cleaned and sanitized work areas, equipment, and utensils.
2.Maintained readiness and healthiness of over one thousand dollars of variety of food in designated containers and storage areas to prevent spoilage.
3.Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures and health regulations.
4.Designed placement of prepared food to be visually appealing to customers and distributed to serving staff.
5.Mixed ingredients and prepared a menu of 6 different salads following recipes and customer specifications.
6.Assisted cooks and kitchen staff with various tasks as needed, and provide cooks with needed food and items.
7.Used manual or electric appliances to clean, peel, slice, and trim foods including cutting fresh slices of meats for customers in a buffet setting.
8.Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
Education:
3RD Year college BEED Bachelor of elementary education
Agusan del sur state college of agriculture and technology (ASSCAT)
Skills:
Modelling
Communication skills
Teamwork
Languages:
tagalog
English
bisaya
illongo
native
Declaration: The information stated above is true to the best of my knowledge and belief.