• Contact
San Benito, TX *****
************@*****.***
• Skills
Food preparation and safety
Advanced
Performance improvement
Advanced
Stocking and replenishing
Advanced
Kitchen maintenance
Advanced
Cleaning and organization
Advanced
Equipment operation
Advanced
ANGEL DE LA LUZ
Searching to obtain employment with a company that provides me with opportunities to meet and exceed set goals. To grow and enhance my customer service relations and skills as a sales associate with potential for career growth.
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level positions. Ready to help team achieve company goals.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
• Work History
2022-11 - Current
Dishwasher
Texas Roadhouse, Harlingen, TX
Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
2021-02 - 2022-09
Crew Member
REE Inc. La Feria, San Benito, TX
Collaborated with a team of crew members, during breakfast, lunch, and weekend shifts to complete orders in a timely manner, maintain restaurant cleanliness and restock inventory
Ensured compliance with restaurant guidelines, principles, and quality standards.
Kept food preparation area, equipment and utensils clean and sanitary.
Escalated problems or complaints to relevant supervisor or manager for resolution.
Prepared and cooked food orders for customers by noting customizations and portion sizes.
Prepared products following restaurant, health and safety standards and procedures.
Collaborated with team members to complete orders.
Stocked shelves to organize aisles in assigned department.
Provided excellent customer service by greeting customers and meeting quality expectations.
Trained new team members on procedures, customer service and sales techniques.
• Education
2019-08 - 2020-06
Bachelor's Degree: Mechanical Engineering
Texas State Technical College - Harlingen, TX.
2019-01
High School Diploma
San Benito High School - San Benito, TX
Career Technology Courses, BIM 1, BIM 2, Principles of architecture 1,2 and 3
• Accomplishments
Microsoft Office Excel 2016
Microsoft PowerPoint 2016
.