BARBARA MABRY
M A C H I N E O P E R A T O R O R I N S P E C T O R
Detail-oriented professional with 7.5+ years of experience and a proven knowledge of environmental health and safety, logistics management, and order processing. Aiming to leverage my skills to successfully fill the Machine Operator or Inspector role at your company.
Career Objective
**********@*****.***
84 Antioch Dr Kingstree, SC, 29556
Contact
SCOTT'S BRANCH HIGH
GPA: 3.8
Summerton, SC
High School Diploma (Jun 1991)
Relevant Coursework
Awards & Honors
Education
Advanced Prep
Honor Student and a member of
the Honor Society
I have used calipers, gauges and
lasers before.
Additional Skills
CNC Certification
Certifications
Experience
SHOULDER CUTTER
Pilgrim's, Sumter, SC
My responsibilities as a shoulder cutter was to make a cut on the chicken so the breast and wing could be pulled down at the same time with each other. Apr 2022 - May 2022
PACKAGING ASSISTANT
UPL, Kingstree, SC
My responsibilities as a Packaging Assistant included weighing the products and making sure the outside of the container was free of dents and excess chemicals and the caps was secured tightly. I also ran a machine that's called a filler. A filler is used to put the chemical product in a container, drum or jug.
Feb 2021 - Apr 2022
INSPECTOR
Embroidery Solutions, Kingstree, SC
Embroidery Solutions is a plant that makes flags. I inspected the flags to make sure that all the stars were completed on the flags. Oct 2020 - Feb 2021
Mar 2020 - Oct 2020 INSPECTOR
Valley Forge, Kingstree, SC
I inspected the flags for defects.
PREP COOK
McDonald's, Kingstree, SC
I prepared the lettuce, tomatoes and everything else that goes on the sandwiches. I also prepared the sandwiches for the customers. May 2019 - Mar 2020
LOGISTICS OPERATOR
DSM, Kingstree, SC
My responsibilities as a Logistics Operator included loading and unloading the trucks in the dock area. I also inspected the products that were to be shipped out.
Jul 2015 - Jun 2019
PREP COOK
Hardee's, Kingstree, SC
I prepared sandwiches for the customers.
Mar 2019 - May 2019