Eric Person
Executive Chef
Contact
Jacksonville, Fl 32218
****.**********@*****.***
Objective
Seeking a field where customer service is the forefront. Looking to show off my great problem solving and interpersonal skills.
Education
Southern University
Wadley, Al
Experience
2019-2022
Executive chef • Cruisers grill
2014-2019
Executive sous chef • Dicks wings
2009-2014
Training manager • AT&T
Key Skills
Vendor relations, customer service, team collaboration and leadership, policy and procedure enforcement, inventory management, problem solving, multitasking and organization
Delegated daily tasks to team members to optimize group productivity.
Directed and led employees, supervising activities to drive productivity and efficiency
Collaborated with other managers to develop strategies for achieving sales and profit goals.
Mentored staff to enhance skills and achieve daily targets, using hands-on and motivational leadership...
Initiated inventory control measures to manage and replenish stock, maintain cost levels and meet customer demand.
Delegated assignments based on team strengths to optimize floor coverage and service levels.
Oversaw daily operations, prepared weekly schedules to verify proper floor coverage within fiscal guidelines.
Build rapport and motivated staff
Leadership
I am a hardworking easy go lucky and reliable person offering customer service and management experience. Adding my knowledge and various skill set to different companies has attributed to company success. My hard work and great interpersonal skills have granted me the ability to reach multiple management positions. I am friendly, easy to teach and a value to any company.
References
Reggie Gamble- 904-***-****
Ryan Gilliam- 904-***-****
Sydney Peagler- 334-***-****)