Food and Beverages Operation
Resume:
Work Experience
Al-Fresco Makati Manila Philippines
Waitress/server
Oct.2021 - Oct.2022
Attends the dine in area and guide the customer in all their needs Greet the customer as they enter and bids farewell as they leave the store. Offers other additional available products in the store or advice customers regarding any promotional products and special offers.
Ensure all necessary care and best quality service in dealing with customers. Maintain high level of hygiene and cleanliness of the store at all times. Ensure provision of the best quality service and special customer care at all times to ensure customers satisfaction and enhance profitability.
Paru-paro Fukushima Iwaki Japan
Professional Performing Arts
Oct.2020 - May.2021
Perform traditional Filipino Dance.
Assist and entertain the guests.
Taking orders to the customers.
Serving foods and drinks.
Suggestive selling.
Jasmiss Corporation Tubli Manama Bahrain
Waitress/Cashier
Aug.2017 - Aug.2019
Smile and greet the customer.
Johannes Maniaol
Email **********@*****.***
Phone 09468104372-09947135783
Address #35 Zamora Street Dinalupihan Bataan
Location Dinalupihan Bataan Philippines
Taking orders
Assist The customer.
Showing menu and taking orders.
Repeat orders.
Suggestive selling or any other special offers.
Travelers Hotel Subic Bataan Philippines
Receptionist
Jun.2013 - Jun.2014
Greeting guest.
Booking meetings.
Keeping the reception area clean.
Answering and forwarding phone calls.
Screening calls.
Sorting and ditributing posts.
Surplus Makati Manila Philippines
Cashier
Sep.2010 - Nov.2011
Smile and greet customer.
Scan items and ensure pricing is correct.
Dispense correct change.
Take money in the form of cash,credit or cheque.
Ask for valid id to confirm identity,bag item's carefully. Answers customers question.
Education
Eastwood Professional College of Science and Technology Dinalupihan Bataan Philippines
Hotel's and Restaurant Services, Undergraduate of Bachelor of Computer Science and Graduated of 2 Years Hotel and Restaurant Services May.2008 - Feb.2010
Under Graduate in Bachelor of Science in Computer Science, Graduated Hotel and Restaurant Services Balsik National High School Balsik Bataan Philippines
, Highschool
May.2001 - Mar.2005
Balsik Elementary School Balsik Bataan Philippines
, Elementary
May.1995 - Feb.2000
Skills
Languages
PERSONAL DATA
Date of Birth: October 01 1989
Place of Birth: Dinalupihan Bataan
Status: Separated
Religion: Catholic
Height: 5'3
Weight:49 lbs
Creative
Computer
Literate
Fast learner
Hard working
Goal oriented
Japanese
English
Tagalog
Kapampangan
CHARACTER REFERENCE
Ms Vanessa Valde
Manager Jasmiss Corporation
Mr Celso Jesalva
Supervisor at Jasmiss Corporation
TRAININGS AND SEMINARS ATTENDED
Passing the Counter Service Standard examination.
Tanduay Flair Bartending and Cocktail Mixing demonstration. Career Preparation or Local Pre employment orientation seminar. Food and Beverages Operation.
Interactive bed making demonstration.
Superferry (ATSC)on board program.
Seminar workshop and practicum immersion covering Vessel Familiarization. Hotel Operation and Services amd basic safety on the ship successfuly completed 100 hours onboard training Via MV SUPERFERRY12.
Platted Dessert.
CHARACTER REFERENCE
Mr Celso Jesalva
Jasmiss Corporation Supervisor
Ms Vanessa Valde
Manager at Jasmiss Corporation
To obtain in a position that will enable me to use my skills educational background and ability to work well.
Contact this candidate