MECHAAL BEN MANSOUR

HEAD OF SECTION

Phone Number: +974-********

Email: advbsk@r.postjobfree.com

WORK EXPERIENCE

Compass Group ESS HAMAD MEDICAL HOSPIATL

Head of Food & Beverage 05/08/2021- To now

• Training and supervising kitchen staff

• Planning, preparing and presenting healthy, nutritious and tasty food

• Excellent knowledge of food safety and hygiene

• Delivering high-quality meals at short notice

• Controlling stock rotation and budgeting

CHAIN OF RESTAURANTS "Mechmecha” Sfax - Tunisia

Head of Section 15/02/2020-30/06/2021

• Supervising all aspects of meal preparation and resolving any issues identified

• Preparation of any menu selection available in the restaurant

• Maintain a database of the dietary restrictions of each patient. Ensuring that all food prep areas were kept clean and sanitary

• Developing and implementing training programs for new hires. FOUR POINTS BY SHERATON HOTEL Doha - Qatar

Chef de Partie 10/2019 – 12/2019

• Managing the daily activities of the kitchen

• Supervision of food ordering and food preparation

• Training motivation and inspiration of a kitchen/catering staff ONYX “AMARI” Hotel Doha - Qatar

Demi Chef de Partie 23/08/2015-30/09/2019

• Source ingredients, order supplies and maintain stock levels

• Conform to health and hygiene regulations at all times

• Maintain a high standards in all areas of the kitchen

• Planning and creation and update of menus

“QUICK FOOD” Restaurant Laouina - Tunisia

Restaurant Owner 08/2013-06/2015

• Reducing waste in the kitchen

• Dealing with stressful situations in a busy working environment

• Planning and supervising large-scale catering events.

• Providing excellent customer service

• Having attention to details at all times

WITH THE EXECUTIVE CHEF “Mr.Wafik Belaid”

Assistant Cook 11/2011-09/2013

• Work in VIP ceremonies and TV cooking shows

• Catering outside

• Cooking for the Tunisian National Football Team

EDUCATION

TRAINING IN PIZZAIOLO 2019

Booster Academy Tunis - Tunisia

TRAINING IN KITCHEN & PASTRY 2010

Sectoral Center for Training in Hotel Techniques

"Esalloum" Hammamet-Tunisia

HIGH SCHOOL LEVEL 2008

“El Euch “Private School Sfax - Tunisie

CERTIFICATES

Certificate Of Attendance in Fire Safety

Re-Orientation December 2021

Hamad Medical Corporation - Qatar

Certificate in Infection Prevention and

Control Education November 2021

Hamad Medical Corporation - Qatar

Certificate of Completion (Recognize the

signs) August 2019

Marriott International

Certificate of Completion (Loyalty- All

Associates) June 2019

Marriott International

Outstanding Performance Certificate

(First Runner Up) 2016

AMARI Colours & Rhythms Doha – Qatar

SKILLS

o The passion for cooking

o Competence in professional cooking

techniques.

o Manuality during preparation.

o Creativity and talent.

o Care and precision in the work.

o Great organizational and management

skills.

o Resistance to stress and fatigue.

LANGUAGES

ARABIC : Native Language

FRENCH : Good Level

ENGLISH : Good Level

ITALIAN : Basic Level

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