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Line Cook Customer Service

Location:
Calgary, AB, Canada
Posted:
March 31, 2023

Contact this candidate

Resume:

Alex (Fouad) Alassaad

*** ************ *** **

Tele: 403-***-****

Email: *****.*******@*****.***

Objective

Highly motivated and experienced line cook looking for work. I am a detail-oriented individual who loves food and can quickly learn and contribute to the growth of the team. I am excited to bring my passion, personality and efficient work ethics and customer service to your team.

Education

Food Safety, Food Handlers Certificate Jan 2023

Pro-serve Liquor Staff Training, SMART Certification 2018

Red Cross, Standard First Aid Level C 2018

Seneca College, Social Work Diploma (1st year completed) Toronto, Ontario 2006

York Construction Academy, Drywall Certificate York Region, Ontario 2000

Vancouver Community College, Chef Training Vancouver, British Columbia 1999

Work experience

Royal Exchange Bank view Calgary, AB May 2022 – Dec 2022

LINE COOK

Cook, bake, fry, stew, grill, and present the menu items according to restaurant specifications. Close the kitchen on weekends and Mondays. Work with team to maintain prep levels on all food items. Set up line for dinner service.

Aramark – University of Calgary Calgary, AB Sept-2018 – Aug 2021

Cook 2 Aramark- UFC

Part of a greater team of chefs, cooks and servers, I prepare, cook, present and serve breakfast, lunch and dinner for the students and facility members. A key responsibility involves assisting the rest of the team to help complete the service successfully.

Monty Carlo Lounge & Bar Calgary, AB May-2018 – Aug-2018

Chef/Kitchen Manager (One man kitchen)

Managed daily kitchen operations. Cleaned and prepped all produce and proteins according to our menu specifications. Opened and closed kitchen daily. Responsible for inventory management of kitchen. Assisted with front of house operations and dish pit.

Hobbies & Interests

Fishing, outdoors, spending time with friends and family.

Digital arts, graphic design and animations.

Vinyl decorative art creation & application

References:

Romeo Gassasira (cell): (403) 926 – 0865 One of my supervisors at Aramark UFC

Fasil (cell): 587-***-**** General Manager of Monty Carlo



Contact this candidate