Dangelo Denton
*************@*****.***
**** *. ******* ***, **********, CO 80121 – 720-***-****
OBJECTIVE
To obtain an adventurous leadership, management and mentoring position in the operations of a hospitality business that will allow me to utilize my managing experience.
PROFESSIONAL SUMMARY
Successfully manage corporate restaurants and privately-owned restaurants. Managerial experience includes operating budgets, human resources, development and implementation of standard operating procedures, purchasing and quality assurance. Leadership skills include the ability to develop and inspire managers in a multi-unit supervisory capacity.
EXPERIENCE
Steak and Shake – May, 2019 to Present
Shift Manager
Revenue of 1.5 million
Responsibilities for ordering
Subways - Denver, CO – General Manager – December, 2018 to May, 2019
Manage staff of 21 employees
Revenue of 1 million
Lowest costumers’ complaints
Walmart – March, 2018 to December, 2018
Nightly stocker
Lead employee
McDonald’s - Aurora, CO – Shift Manager/Assistance Manager and GM - February, 2017 to March, 2018
Manage staff of 42 employees
Revenue of 1.9 million with target to increase to 2.1
P&L responsibilities and scheduling
Ensure customer satisfaction, cash handling/depositing, making work schedules, managed crew member positions for a smoother shift and handling employee or customer concerns.
EDUCATION
Oakdale High School, LA - Class of 2011
SKILLS
Microsoft Office, Power Point and Serv-Safe.
Reference’s available upon request