Ryan Davis
832-***-**** C ************@*******.***
Management Profile
Seeking a position as: Production Development Sales Consultant Customer Service Supply Chain Management and Efficiency Manager
Production and Operations Manager with extensive background in sales, customer service, project management, forecasting, inventory and cost controls, and high volume money management. Professional who is well skilled at using state of the art techniques in monitoring positive goal efficiencies, training of internal and external candidates, quality controls, and customer satisfaction. Experienced manager in high volume sales approaches, analysis, solutions, and resource allocation processes.
Core Competencies
Relationship Building
Customer Retention
Change Management
Profitability Management
Start Up Specialist
Total Quality Management
Contract Negotiations
Strategic Planning
Marketing Support
Experience:
AutoNation Ford Katy – Katy, TX March 2012 – December 2019 / July 2020 – July 2022
Sales Consultant
Responsible for selling products and services. Duties are identifying and approaching potential clients, performing market research, delivering presentations, demonstrating product features, listening to customer requirements, challenging customer objections, updating sales records, and making sure assigned targets are met or exceeded.
KEY ACHIEVEMENTS:
*SALESMAN OF THE MONTH
*RANKED IN THE TOP 25 OF THE COMPANY
*MEMBER OF FORD MOTOR COMPANY 200 CLUB
*e3 CERTIFICATION LVL 3 OF FORD MOTOR COMPANY
Independent Insurance Contractor – Houston, TX January 2020 – July 2020
Health Insurance Agent
Currently representing U.S. Health Advisors and the CIGNA PPO network.
Licensed Agent in 11 STATES and growing. Responsible for introducing products and features to future clients by Helping Other People Everyday.
* General Lines Agent Certificate: Life, Accident, Health and HMO License #2454949
Movie Tavern – Houston, TX August 2009 – February 2011
Theater Operations Manager
Analyze and eliminate poor performances standards in the food delivery process to raise guest’s expectations. Proactively work to eliminate vendor problems, service level exceptions, inventory dilemmas, long-time food preparation tickets and non-complying food service issues.
Dave and Busters – Houston, Texas January 1998 - May 2001 / October 2005 – July 2007
Restaurant Manager
Sales progression, forecasting, and planning on a $11.5 million a year operation; inventory management and quality control; hiring, orientation, and training of internal and external candidates
Key Achievements:
* One of the Largest One Day Revenues – $118,000.00 in one day.
* Successfully managed one of the largest most diverse support staffs in Houston
Restaurant Consulting: March 2005 – April 2012
ORLEANS SEAFOOD – Katy, TX
Bar Management
Oversee bar operations, process and procedures, customer service, guest management, ordering, inventory and cost controls
Rockhouse Bar & Grill – Houston, TX
General Manager
Position was to renovate a 9000 square ft full-service restaurant establishment, by creating policies and administrative procedures from an entrepreneurial standpoint. Developed operations to ensure quality and cost effectiveness of inventory procedures, cash handling, vendor management, and superior customer service.
Tilted Kilt - Houston, TX
General Manager
Installing Operations: policies, procedures, inventories, cash systems, and updated POS Systems for a 4800 sq ft establishment, or a potentially 3.5 million dollar a year operation.
League Play Grill / The Green Room
General Manager
Planning, Organizing, Leading, Staffing, and Controlling a full service restaurant. Creating policies and administrative procedures from an entrepreneurial standpoint. Designed and implemented Marketing plans to advertise establishment. Managed the build out to ensure quality and effectiveness of operations, by offering catering, and superior customer service.
EDUCATION AND CREDENTIALS
General Lines Life and Health Insurance Agent – September 2019
General Lines Property and Casualty Insurance Agent – June 2020
Bachelor of Business Administration (BBA),Management -Sam Houston State University
Associate of Applied Science (AAS) Culinary Art Institute of Houston, TX
Emergency Medical Technician (EMT) – Basic Certification Angelina College – Lufkin, TX