Data Entry Bakery Manager

SKILLS.

+ Project Management

+ Food and Beverage Management

‘Managing Laborers

Issue and Conflict Resolution

Staff Management

‘Managing Cash Register

Job Assignments

‘Managing Pro Shops

‘Managing Live Events

‘Managing Multiple Tasks

EDUCATION

Alaska University

Fairbanks, AK + 07/1989

Associates In Accounting :

Associates

PROFESSIONAL SUMMARY

Resourceful Manager offering history of success coordinating and

‘monitoring operations across various departments. Effective leader and

problem-solver dedicated to streamlining operations to decrease costs

‘and promote organizational efficiency. Highly committed with

hardworking mentality to maintain quality of services and products.

WORK HISTORY

‘Ton 0 Suds Laundry Mat - Manager

Alpena, MI» 03/2019 - Current

+ Accomplished multiple tasks within established timeframes.

+ Onboarded new employees with training and new hire

documentation.

+ Cross-trained existing employees to maximize team agility and

performance.

+ Applied customer feedback to develop process improvements and

support long-term business needs.

+ Reviewed performance data to monitor and measure productivity,

goal progress and activity levels.

Neimans - Bakery Manager

Alpena, Mi + 03/2016 - 09/2020

+ Maintained cleanliness and hygiene in bakery premises.

+ Managed all baking operations professionally and handled all

problems confidently.

+ Guaranteed all baked goods were cooked according to customers

tastes and needs.

+ Established performance goals and empowered bakers to exceed

targets.

+ Maintained kitchen cleanliness and sanitation through correct

procedures and scheduled cleaning of surfaces and equipment.

+ Motivated staff to perform at peak efficiency and quality.

Spec Stone - Payroll

Alpena, Mi + 10/2001 - 01/2004

+ Updated employee files with new details such as changes in address

or salary levels.

+ Managed payroll data entry and processing for 49 employees to

comply with predetermined company guidelines.

+ Processed payrolls on regular basis for more than 49 employees

nationally

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