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Closing Manager Customer Service

Location:
Brooklyn, NY
Posted:
January 27, 2023

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Resume:

THOMAS M. H. JAMES

972-***-****

A Comprehensive Senior Manager with outstanding interpersonal, communications, negotiation and people management skills.

Student at N.Y.U. IT – Cyber Security ( Manhattan, NY) Covid -Present

●Ability to refine and improve existing documentation systems, developing increased workplace efficiency.

●Consolidate multiple ticketing systems, improve communication to expedite BOH ticket times.

●Knowledge on flagging and creating alerts: including malicious file uploads, compromised servers, SQL injections, and port scanning.

Blue Ribbon - Manager ( Brooklyn/Manhattan, NY - Multiple locations) 2018 - Covid

●Continuously implemented company vision, philosophy, and leadership standards.

●The ability to maintain a calm demeanor under pressure while understanding the principles of People, Product and Process.

●Directly managed FOH/BOH line staff and Maintained compliance throughout with company timekeeping policies, procedures and NYCDOH standards.

●Fostered an uncompromising work ethic within management and staff.

●Created itineraries & curriculums for employee training sessions.

●Assisted in the creation of retention & loyalty programs for guests, employees, partners, managers, community leaders, and vendors.

●Oversaw and managed the internal/external reservation platforms.

●Used cognitive technological ability to incorporate many different digital platforms enhancing online presence to follow industry trends as it relates to deliveries, ordering, inventory control, menu creation/alterations, scheduling, and many other unrealized business opportunities.

●Complete opening/closing manager checklist daily to ensure quality benchmarks were reached.

Lot45 Manager - Manager (Brooklyn, NY) 2016 - 2018

●Direct and constant communication with our company, the venue staff, bands and their fans.

●Recognize and oversee all VIP guest experiences.

●Complete opening/closing manager checklist daily to ensure quality benchmarks were reached.

●Managing the event, which includes setting the band order and working closely with the venue staff to run the show professionally and efficiently.

●Personally participated in media communication; including press releases, interviews, and reviews.

●Overseeing the day to day operation of the restaurant including cleaning, floor plan lay-out, table settings and theme of the restaurant.

Rosa Mexicano - Manager (Manhattan, NY) 2014 - 2016

●Expertise in strategic planning, new sports business startup, market plan execution, capital asset oversight, cost containment, budgeting/finance, customer service, and staff training, supervision and assisting the general manager in all daily duties and activities

●Interviewing and filling out staff paperwork, scheduling, training

●Managing private events, and participate as the liaison for restaurant media

●Opening and closing duties, bar cash drawer, closing private events.

Haru Sushi - Manager (Manhattan, NY) 2012 - 2014

●Responsible for payroll and labor costs

●Food/beverage/earthenware inventory, and opening and closing the restaurant

●Managing all accounts payable and receivable, Honed and demonstrated project planning and management skills in supremely high-stress scenarios

Certifications and Competences

●Toward a Bachelor of Arts in Broadcast Journalism - SOUTHERN METHODIST UNIVERSITY, Dallas, TX

●Strong computer and reservation/table management skills; Aldelo, Toast, OT, Schedule Fly, Hot Schedules. Micros, Aloha, Radiant, PosiTouch

●NY Food Handler’s Certificate - Mental Health and Hygiene

●American Safety & Health Institute CPR and AED for Adult/Child/Infant



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