QUALIFICATIONS
Years of valuable communication skills
Problem solving, customer satisfaction, and quality control in restaurant settings
Experience opening and closing establishments & maintaining financial responsibilities
PROFESSIONAL EXPERIENCE
Leong’s, Springfield, MO May 2021 - Present
Hostess
Create a warm and friendly environment for customers upon entry of restaurant
Assist waiters with bussing of tables & table preparation
Coordinate seating of customers through the use of time management skills
Pig & A Jelly Jar, Salt Lake City, UT April 2015-Oct. 2017
Server
Provide a hospitable environment for customers
Fulfill opening and closing duties of the restaurant
Oversee cash deposits & counting of the till
Take inventory of alcohol stock & put in orders for new product as needed
Avenues Proper, Salt Lake City, UT April 2015-Oct. 2017
Busser
Inspect dining area & take action accordingly to provide a clean environment
Welcome customers into restaurant in a friendly manner
Acquire knowledge regarding fermentation process of in-house beers
EDUCATION
Salt Lake Community College August 2013-April 2015
Ozark Technical College Sept. 2011-May 2012
CERTIFICATIONS
Introduction to AWS Code Build Amazon
AWS Cloud Practitioner Essentials Amazon
Introduction to EC2 Auto Scaling Amazon
Introduction to Serverless Development Amazon
Introduction to Amazon Elastic Compute Cloud Amazon
References
1.Noelle Brown
Self-Employed – Professional Nanny
Years Known: 10
2.Kelsi Kinney
BRC Recovery – Capital Development Coordinator
Years Known: 11
3.Jasmine Hollimon
Mercy Hospital
Years Known: 2