Quality Inspector Class B

Carmen Gloria Vidal Hernández

• PERSONAL HISTORY

R.U.T. : 17.157.967-8

Nationality : Chilean

Birth Date : 18th December 1989

Gender :Female

Marital Status : Single

Address : Avenida Gabriela Mistral #160, Quillón, º Región. Contact Telephone : 967534431

Email : ************.**@*****.***

• ACADEMIC BACKGROUND

Level of Studies : Basic and secondary education

School : Darío Salas Técnico

Technical Title : Technical Accountant of Medium Level Higher Education : Bachelor of Food Engineering

BIO-BIO UNIVERSITY: Food Engineering,BIO-BIO UNIVERSITY

• EXPERIENCE AND INTERESTS

Employment Status : Degree in Food Engineering

Work Experience : Professional practice in I. Municipality of Quillón, in the municipal administration department as a medium level technical accountant.

: Professional internship at Molino Yaninne in the city of Bulnes, in the quality control laboratory as a food engineer in training.

: Professional practice at Planta de Alifrut S.A, Camino a Coihueco, in the quality control laboratory as a food engineer in training.

: Replacement as Head of Quality Control at Comercial de Campo S.A., Fundo Los Tilos s/n.

: Shift Manager at Central Restaurant Aramark Ltda., in Nueva Aldea Pulp Mill

: Production supervisor and traceability manager at Pesquera Campo y Mar, Quillón.

: Quality supervisor and traceability manager at Pesquera Campo y Mar, Quillón.

: Teacher at CFT San Agustín, Talca

: Head of Quality Assurance at Pesquera Campo y Mar, Quillón.

: Supervisor at Seremi de Salud, health action department, Los Angeles

: Rapporteur of courses Food Handling and Nutritional Labeling at INNOVA Training Center

:Fruit Quality Inspector at QIMA CHILE, Miami USA

:Responsible for quality in a pet food manufacturing plant, Extrufeed, Chillán Viejo

:Fruit Quality Inspector at QIMA LLC, Miami USA(03-18-2022-now) Knowledge : Approved Courses: Food Microbiology I and II, Food Biochemistry, Food Analysis, Animal and Vegetable Raw Materials, Cereal and Grain Processes, Fruit and Vegetable Processes, Formulation and Evaluation of Projects among others.

: Food Labeling Course.

: International Seminar "Innovations and trends in the application of Biopolymers in the food industry.

: Seminar Nutritional Labeling Law 20.606

: HACCP Course

: Food Safety Management System ISO 22000:2005

: Microsoft Word, Advanced Middle Level

Use of letter templates and others, keyboard change control (less application time); in addition to the quick typing and varied tools of the program.

: Internet Explorer, Advanced Medium Level.

This and other web browsers. Search for data and pages on the Internet, frequently used pages and various tools.

: Microsoft Excel, Medium Level.

: English Language, Intermediate Level

: DibamBiblioredes Courses

- Diploma in Social Leadership

- Excel 2010 Tools

- Word 2010 Tools

- Basic English

- Intermediate English

- Tax Administration

- Effective Communication

- Strengthening of Work Environments

- Inclusion and attention of users

- Eco design -Innovation from the life cycle

- Internal auditor course in quality and safety certification systems in industries and services.

: Class B driver's license

Quillón, 2022

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