Cook, prep cook

Cynthia Luther

*** ******* ** *****■ M: 928-***-**** ■ *****************@*****.***

Professional Summary

Friendly and enthusiastic dishwasher,laundry attendant,housekeeper,and food service attendant

with 7 years of experience, Able to learn new tasks quickly and proficient in growing key

customer relationships. Represent the establishment with friendly, professional demeanor at all

times. Hard working,reliable and dependable in both slow and busy shifts. Maintains an orderly

and neat store floor at all times.

Excellent hard working and self motivation skills.

Skills

Customer and Personal Service Food Production

Monitoring Judgment and Decision Making Negotiation Active Learning

Operating kitchen equipments, very detail oriented,Very clean, Good team worker

,Mulittasker

Job Experience

Bus Cleaner, 06/2018 to 09/2018

Paul Revere Transportation – Grandcanyon, AZ

● Wipe windows, dust seats, and rails, sweep and mop

● empty trash cans

● use mop buckets with cleaning solutions to maintain a clean bus

Dishwasher, 05/2017 to 11/2017

Xanterra – Grand Canyon, Arizona

● Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by

hand. Place clean dishes, utensils, or cooking equipment in storage areas.

● Maintain kitchen work areas, equipment, or utensils in clean and orderly

condition. Clean garbage cans with water or steam.

● Sort and remove trash, placing it in designated pickup areas.

Food Attendant, 04/2017 to 11/2017

Xanterra – Grand Canyon, AZ

● Serve food, beverages, or desserts to customers in such settings as take-out counters of

restaurants or lunchrooms, business or industrial establishments, hotel rooms,

Cook food or prepare food items, such as sandwiches, salads, and ice cream dishes, using

standard formulas or following directions.

● Perform cleaning duties such as sweeping, mopping, and washing dishes, to keep

equipment and facilities sanitary.

● Scrub and polish counters, steam tables, and other equipment, and clean glasses, dishes,

and fountain equipment.

● Brew coffee and tea, and fill containers with requested beverages.

Prep-cook, 04/2011 to 11/2011

Aramark – Page, AZ

● Maintain sanitation, health, and safety standards in work areas.

● Clean food preparation areas, cooking surfaces, and utensils.

● Measure ingredients required for specific food items being prepared.

● Wash, cut, and prepare foods designated for cooking.

Dishwasher, 03/2008 to 09/2008

Aramark – Page, Az

Laundry Attendant, 08/1999 to 04/2000

Best western – Page, Az

Spray steam, water, or air over spots to flush out chemicals, dry material, raise naps,

or brighten colors.

Operate dry-cleaning machines to clean soiled articles.

Start washers, dry cleaners, driers, or extractors, and turn valves or levers to regulate

machine processes and the volume of soap, detergent, water, bleach, starch, and other

additives. Sort and count articles removed from dryers, and fold, wrap, or hang them.

Pre-soak, sterilize, scrub, spot-clean, and dry contaminated or stained articles, using

neutralizer solutions and portable machines.

Load articles into washers or dry-cleaning machines, or direct other workers to

perform loading.

Clean machine filters, and lubricate equipments

Holiday Inn Express and Suites -GrandCanyon-03/01/2019-09/04/2019

● Complete daily and opening and closing duties according to established side work checklist

● Set up and breakdown of the breakfast buffet

● Keep all work areas clean and properly stocked according to the current meal period

● Prepare foods according to restaurants standards

Aramark Rainbow room 04/15/2021-08/10/2021 -Page AZ

Cook III

● Cut fresh fruits and vegetables, all types of greens according to recipes

● Prepared all types of fancy restaurants style salads,

● Prep food for the next day and kept food as fresh as possible

● Prepared dish in fast paced environment working with teammates to maintain high customer

satisfaction rate

HOLIDAY INN 01/19/2022-002/21/2022

Breakfast bar attendant

● Served and prepared breakfast for hotel guests

● Clean up of the breakfast stations and dining lounge

● Restock all supplies and food when needed

● Opening and closing duties

● Ability to maintain and clean and safe environment for all guest to enjoy their breakfast

HEBER VALLEY ASISTANT LIVING COOK 03/23/2022- CURRENT EMPLOYEE

● Opening and prepare breakfast for elderly patients according to health standards

● Following dietary requirements according to patients

● Keep a clean and sanitize work station

● Monitor food quality and ensure items are stored appropriately.

● Manage time effectively when preparing and cooking food orders to minimize patient wait

time and increase kitchen efficiencies.

Education

● Greyhills Academy High School

● No Diploma

• Intermountain Hospital

• Heber city Utah

• Cook

Re stock food for the next day according to temperature

Prep food, wash dry sanitize work stations.

Contact this candidate