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Prep Cook Assistant

Location:
Palm Harbor, FL
Posted:
January 10, 2023

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Resume:

Massimo Patano

727-***-****

******@**.***.***

**** ** ***** **., *** Port Richey, Florida

Education

Florida State University, Tallahassee, Florida July, 2022

Bachelor of Science, Chemistry

●Relevant Coursework: Analytical Chemistry, Physical Chemistry, Calculus, Inorganic Chemistry, Organic Chemistry, Physics

Work Experience

Massimo’s

Prep cook, Garde manger chef August 2015-Present

●Responsible for the cold side of the kitchen; ensuring that the inventory is well supplied and to report any shortages

●Maintain the cleanliness of the kitchen as well as restocking, preparing and assembling all relevant desserts, appetizers, and similar foods

●Completing and cooking orders, as well as managing the operation of the cold side of the kitchen

Volunteer

Pasco County Library

Librarian volunteer August 2014-July 2018

●Spent over 100 hours at my local library and assisted them with numerous activities

●Helped supervise and entertain children during their Saturday events

●Prepped, helped, and instructed the children to complete arts and crafts or to be directly involved as an assistant to whatever performance or guest speaker was present

●Organized and cataloged books and returned them to their proper places

●Cleaned and organized the children’s room and meeting rooms within the library

Involvement

●National Honors Society, J.W. Mitchell High School August 2016-May 2018

●National Spanish Honors Society, J.W. Mitchell High School August 2016-May 2018

●Participated in a DIS where I assisted the lab instructor doing various tasks, preparing samples, and stocking. May 2022-July 2022

Skills

Language: Intermediate Spanish both written and spoken

Technical: Experience with Microsoft Word, Excel, PowerPoint, some experience in Avogadro



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