KEITH KEMENOSH

Oceanview, NJ ***** 609-***-**** aduj4n@r.postjobfree.com

Smart, resourceful and efficient laborer with over 10 years experience in the field working under high-volume and high-pressure circumstances. Professional and beyond exceptional interactions with customers. Seasoned in commercial and residential construction/demolition projects. Eagle Scout as of 2012

Carpentry

Tiles

Windows/Doors

Power Washing

Drywall Installation (tape & spackle)

Painting

Demolition

Water Proofing

Flooring installation

Fiberglass/Spray foam

Roofing

Cooking/Kitchen skills

Painter, Handyman, 01/2021 to Current

Self Employed Services – Ocean City, NJ

Maintained operational facilities attractive by organizing regular maintenance, major repairs and capital improvement projects.

Handled customer complaints promptly and appropriately, calling in repairmen and other support services.

Communicated regularly with key on-and off-site Customer contacts to achieve satisfaction with facility and services.

Prepared specifications, solicited bids and approved subcontracts for building services. Operated power sprayers and hand tools to prepare and paint large areas. Foreman, 01/2017 to 01/2020

O.C Fiberglass – Ocean City, NJ

Reworked positions and workflow based on individual abilities and production targets. Reviewed project details to specify correct materials and equipment for job sites. Interacted with employees to demonstrate high standards and mitigate issues effectively. PROFESSIONAL SUMMARY

ACCOMPLISHMENTS

SKILLS

WORK HISTORY

Verified completed projects met approved time, quality and cost estimates. Operated and maintained hauling of equipment; driving experience with 18'-22' trailers. Chef, Kitchen Manager, Line Cook, Bartender, 01/2006 to 01/2016 The Prime Rib, The Grog, Bashful Banana, Souped Up – Ocean City, NJ Created identical dishes numerous times daily with consistent care, attention to detail and quality. Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.

Developed recipes and menus by applying understanding of market demand and culinary trends, Modernized processes for kitchen staff to reduce guest wait times and boost daily output. Prepared meals from scratch using authentic, popular recipes to generate repeat business. High School Diploma: 06/2012

Ocean City High School - Ocean City, NJ

EDUCATION

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